** EVERYDAY FAMILY DINNERS **
Straight from Sara Moulton’s newest cookbook, we have an East Cobb “hands on” class with David DiCorpo this Monday night.
He’ll take you through the “Five Main Ingredients” chapter to cook:
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- Roasted Salmon with Hot Mustard Cracker Topping
- Penne alla Vodka (classic and lite versions)
- Cheesy Breaded Pork Tenderloin Steaks, and
- Ham Steak with Hot Raisin Sauce
Register here: http://bit.ly/zVPyfn