City Springs Welcomes Food, Beverage Director

SANDY SPRINGS, GA — Sandy Springs staff has snagged an industry veteran to lead the culinary team at the Sandy Springs Performing Arts Center at City Springs and the conference center located within the new City Hall. Andrew Borges previously served in similar positions at the Wells Fargo Center in Philadelphia and Citi Field in Flushing, New York.

Under his leadership, the Food and Beverage Department will deliver unique experiences focused on "regional flavors, quality ingredients and seasonally-driven menus," the city said.

Menus will feature a mix of classic southern favorites with tempting twists, as well as contemporary offerings highlighting some of the best local ingredients. For example, modern pub food, craft beers, wine, and classic cocktails will be on the menu at the CityBar (For more news like this, find your local Patch here. If you have an iPhone, click here to get the free Patch iPhone app; download the free Patch Android app here).

The on-site food and beverage caterers will be able to offer custom-crafted menus for meetings and social events that will take place in the conference center and the versatile Studio Theater.

The Sandy Springs Performing Arts Center includes the 1,070-seat Byers Theatre, a 400-seat Studio Theatre, Conference Center and Rooftop Terrace event space, and the City Green programmable park.

Photo: Andrew Borges. Credit: city of Sandy Springs