Restaurant Inspections: Failing Grades For Pizza, Asian Eateries

The Fulton County Department of Health and Wellness conducted food service inspections Jan. 18-25 at the following establishments:

AJS Home Cooking (Food Service Inspections)
11770 HAYNES BRIDGE RD STE 902 ALPHARETTA, GA 30009
View inspections: January 20, 2017 Score: 76, Grade: C; January 24, 2017 Score: 96, Grade: A

Alessio's Restaurant & Pizzeria (Food Service Inspections)*
3005 OLD ALABAMA RD STE 130 ALPHARETTA, GA 30022
View inspections: January 23, 2017 Score: 87, Grade: B

• Observed employee cutting tomatoes with bare hands. (CA): No bare hand contact with ready to eat foods. (COS): Discarded.
• Observed dish machine not dispensing sanitizer during the final rinse cycle. (CA): Dish machine must dispense 50-100 ppm Cl for proper sanitation. (COS): Sanitizer container switched out for a new bottle.

Ansley Golf Club @ Settindown Creek (Food Service Inspections)
5500 SETTINDOWN DR ROSWELL, GA 30075
View inspections: January 18, 2017 Score: 95, Grade: A

Bawarchi Biryani Pointe Indian Cuisine (Food Service Inspections)*
2500 NORTH POINT CT STE 2500 ALPHARETTA, GA 30022
View inspections:January 19, 2017 Score: 80, Grade: B

• Observed several food items in coolers and freezes stored uncovered. (CA): All food must be covered or wrapped.
• Sanitizer concentration for bucket observed at 200 ppm Cl. (CA): Chlorine sanitizer must be 50-100 ppm Cl. (COS): Diluted.
• Observed chicken, eggs, yogurt, and whipping cream holding above 41F. (CA): All potentially hazardous food items for cold holding must be held at 41 degrees F or below. (COS): Discarded.
• Observed sour cream with an expiration date of 12/11/2016 stored for use in walk-in cooler. (CA): Discard of food items before or on expiration date. (COS): Discarded.
• Observed frozen raw chicken thawing in prep sink without running water. (CA): Thaw frozen food under running cool water, in the cooler, or as a part of te cook process. (COS): Running water added.
• Observed bowls being used as scoops in sauces, flour, sugar, etc. (CA): Use a utensil with a handle to scoop food. (COS): Removed.
• Observed floors, equipment, bottom of coolers, and walls on need of cleaning. (CA): All nonfood contact surfaces must be clean to sight and touch.

Brookdale at Big Creek (Food Service Inspections)
655 MANSELL RD ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 98, Grade: A

Buckeye Scoops LLC dba Baskin Robbins (Food Service Inspections)
10800 ALPHARETTA HWY STE 232 ROSWELL, GA 30076
View inspections: January 23, 2017 Score: 100, Grade: A

Burger King (Food Service Inspections)*
1425 MARKET BLVD ROSWELL, GA 30076
View inspections: January 20, 2017 Score: 81, Grade: B

• Observed cook improperly washing hands at hand washing station (not using soap). CA: Ensure that all staff rinse hands, rub with soap at a minimum of 20 seconds, rinse, and dry using paper towels. COS: Staff member rewashed hands.
• Observed Whopper Jr. and Whopper meat not cooked to a minimum cooking temperatures of 155 degrees F. CA: Ensure that all raw beef products are cooked to minimum temperature of 155 degrees F for 15 seconds. COS: Meat discarded and new batch made.
• Observed gaskets/seals on cold holding unit (WIC) in poor repair. Replace gaskets.
• Observed grill not reaching minimum cooking temperatures on rear tray. CA: Advise PIC to repair and a follow up will be made on Wednesday, Jan. 25.

Cafe 1117 (Food Service Inspections)
1117 PERIMETER CENTER WEST - SUITE ATLANTA, GA 30338
View inspections: January 19, 2017 Score: 94, Grade: A

Cafe Big Apple (Food Service Inspections)
7000 CENTRAL PARKWAY NE STE 200 ATLANTA, GA 30328
View inspections: January 19, 2017 Score: 100, Grade: A

China Sky Chinese Restaurant (Food Service Inspections)*
980 BIRMINGHAM RD STE 603 ALPHARETTA, GA 30004
View inspections: January 23, 2017 Score: 78, Grade: C

• Observed raw animal foods not properly separated from each other in holding unit/during preparation.
• Observed uncovered food in holding unit/dry storage area.
• Prepared food not marked with date of preparation or date for disposal.
• Observed food stored on floor.
• No copy of latest inspection report.
• In-use utensil in non-potentially hazardous food not stored with handle above top of food within a closed container.

Chipotle (Food Service Inspections)
10800 ALPHARETTA HWY ROSWELL, GA 30076
View inspections: January 23, 2017 Score: 95, Grade: A

Crabapple Tavern (Food Service Inspections)
12350 ARNOLD MILL RD STE 6 ALPHARETTA, GA 30004
View inspections: January 24, 2017 Score: 92, Grade: A

Domino's Pizza (Food Service Inspections)
6130 ROSWELL RD SANDY SPRINGS, GA 30328
View inspections: January 23, 2017 Score: 95, Grade: A

Domino's Pizza #5706 (Food Service Inspections)
1294 ALPHARETTA ST ROSWELL, GA 30075
View inspections: January 19, 2017 Score: 93, Grade: A

Enzo Japanese Restaurant (Food Service Inspections)
8540 ROSWELL RD ATLANTA, GA 30350
View inspections: January 18, 2017 Score: 92, Grade: A

Eurest Dining Services (Food Service Inspections)
5055 NORTH POINT PKWY ALPHARETTA, GA 30022
View inspections: January 19, 2017 Score: 100, Grade: A

Gyro Cafe (Food Service Inspections)
869 N MAIN ST ALPHARETTA, GA 30009
View inspections: January 20, 2017 Score: 100, Grade: A

Gyro Teriyaki (Food Service Inspections)*
6681 ROSWELL RD STE H ATLANTA, GA 30328
View inspections: January 23, 2017 Score: 84, Grade: B

• Observed incorrect vertical storage of raw meats and seafood in prep unit cooler. CA: Organize according to minimum cook temps, with the highest cook temp on the bottom.
• Observed noodles not date marked. CA: Noodles were thrown out. Corrected On-Site.
• Observed expired permit posted.
• Observed utensils stored in sitting water. CA: Water must be at 135 degrees F. Corrected On-Site.
• Observed that there were no test strips in the facility.

Hudson Grill (Food Service Inspections)
865 NORTH MAIN ST STE 108 ALPHARETTA, GA 30004
View inspections: January 19, 2017 Score: 97, Grade: A

Humble Pie Pizza Company (Food Service Inspections)*
869 N MAIN ST STE 20 ALPHARETTA, GA 30009
View inspections: January 19, 2017 Score: 87, Grade: B

• Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
• Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
• Observed door of cold holding unit in poor repair.
• Observed build-up of food debris, dust or dirt on nonfood-contact surface.

I Love N.Y. Pizza & Attila's Grill (Food Service Inspections)*
980 BIRMINGHAM MILTON, GA 30004
View inspections: January 23, 2017 Score: 50, Grade: U

• Active managerial control measures are not satisfactory for establishment to be in compliance with code / CA: Persons in charge, managers or CFSM must be properly trained or retrained.
• Manager lacking proof of Food Manager Certification.
• No paper towels located at hand washing sink.
• Observed raw animal foods not properly separated from each other in holding unit/during preparation.
• Observed encrusted material on can opener blade. Observed interior of microwave soiled.
• Reheated food for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours.
• Observed establishment utilizing time as a public health control without having written procedures.
• Prepared food not marked with date of preparation or date for disposal.
• Observed employee with no hair restraint.
• No hand washing sign provided at a hand sink used by food employees.
• Observed wall soiled with accumulated black debris in dish washing area.
• Cold water not provided/shut off at employee hand wash sink.
• A follow-up inspection is planned, but no date has been provided.

IL GIALLO OSTERIA & BAR (Food Service Inspections)
5920 ROSWELL RD STE B-118 ATLANTA, GA 30328
View inspections: January 24, 2017 Score: 95, Grade: A

Inchin's Bamboo Garden (Food Service Inspections)*
11105 STATE BRIDGE RD STE 200 ALPHARETTA, GA 30022
View inspections: January 20, 2017 Score: 72, Grade: C

• Observed failure to have soap at bar hand sink. All hand sinks must be stocked with soap and paper towels.
• Observed several items improperly stored in cold holding units throughout kitchen. Education provided for correct food storage. All instances corrected onsite. Corrected On-Site.
• Observed items in walk-in cooler left uncover. Must cover food so as to prevent contamination.
• Observed several cold holding violations in prep top coolers in main kitchen area. All cold held foods must maintain temperature of 41 degrees F or lower. All foods with time to cool underwent rapid cooling measures (ice bath). All time/temperature abused foods were discarded. Corrected On-Site.
• Observed utensils stored between equipment. Must store to prevent contamination.
• Observed preset tableware at consumer seating areas. Tableware must be stored so as to prevent contamination.

Jamba Juice 1472 (Food Service Inspections)
4305 STATE BRIDGE RD STE 103 ALPHARETTA, GA 30022
View inspections: January 20, 2017 Score: 99, Grade: A

JAS CAFE (Food Service Inspections)
6195 BARFIELD RD NE ATLANTA, GA 30328
View inspections: January 19, 2017 Score: 96, Grade: A

Jinya Ramen Bar (Food Service Inspections)
5975 ROSWELL RD STE B-217 ATLANTA, GA 30328
View inspections: January 24, 2017 Score: 95, Grade: A

JO JO's Wings and Grill (Food Service Inspections)*
8540 ROSWELL RD STE 300 ATLANTA, GA 30350
View inspections: January 18, 2017 Score: 82, Grade: B

• Observed food in freezer stored uncovered. (CA): All food must be covered or wrapped.
• Observed black buildup on tea nozzles. (CA): All food contact surfaces must be clean to sight and touch.
• Observed wings on counter and rice in WIC holding above 41 degrees F. (CA): All potentially hazardous food items for cold holding must be held at 41 degrees F or below. (COS): Discarded.
• Observed wiping cloths stored on prep counter. (CA): All wiping cloths not in use must be stored in an active sanitizing solution. (COS): Placed in bucket.
• Observed cardboard being used to soak up oil from wings. (CA): Use a strainer instead of cardboard. (COS): Removed.
• Back door observed as not fully closing (gap along side). (CA): Door must be fully sealed/closed to prevent entry of pests.

KRISHNA DELIGHT INC (COLD STONE CREAMERY) (Food Service Inspections)
9700 MEDLOCK BRIDGE RD STE 172 DULUTH, GA 30097
View inspections: January 20, 2017 Score: 100, Grade: A

La Parrilla (Food Service Inspections)
865 NORTH MAIN ST ALPHARETTA, GA 30004
View inspections: January 19, 2017 Score: 95, Grade: A

La Quinta Inn & Suites #4008 (Tourist Accommodation Inspections)
575 OLD HOLCOMB BRIDGE RD ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 96, Grade: A (2014)

La Quinta Inn & Suites #4008 (Food Service Inspections)
575 OLD HOLCOMB BRIDGE RD ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 100, Grade: A

Lil KIKOS (Food Service Inspections)
10980 CRABAPPLE RD ROSWELL, GA 30075
View inspections: January 24, 2017 Score: 99, Grade: A

Lin's Chinese Cuisine (Food Service Inspections)
12850 HIGHWAY 9 STE 1600 ALPHARETTA, GA 30004
View inspections: January 24, 2017 Score: 100, Grade: A

Little Caesar's (Food Service Inspections)
8351 ROSWELL RD SANDY SPRINGS, GA 30350
View inspections: January 18, 2017 Score: 94, Grade: A

Maxim Cabaret (Food Service Inspections)*
5275 ROSWELL RD ATLANTA, GA 30342
View inspections: January 19, 2017 Score: 82, Grade: B

• Bar 2: Observed hand sink blocked by cutting board and utensils/wiping cloths stored inside.
• Bar 1: Observed interior of soda nozzles with heavy debris accumulation. Clean frequently and routinely.
• Bar 1: Observed chemical bottle stored directly above large ice machine. COS: relocated
• Bar 1: Observed pest control monitors stored directly beside beverage dispensing unit and food contact surfaces.
• Bar 2: Observed drink dispenser boxes stored on the floor.
• Bar 1: Observed wiping cloths used to line glassware
• Bar 2: Observed soiled damp wiping cloth stored inside handsink
• Bar 2: Observed utensils and equipment stored inside hand sink
• Observed exposed raw wood inside bar area(s). Assure food and non-food contact surfaces are smooth durable and easily cleanable.
• Observed mold debris on Reach in Cooler gaskets.
• Observed missing tiles on floor. Excessive corrosion present.

Maya Steaks/Seafood (Food Service Inspections)
6152 ROSWELL RD ATLANTA, GA 30328
View inspections: January 24, 2017 Score: 96, Grade: A

McDonald's (Food Service Inspections)
970 MANSELL RD ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 96, Grade: A

McDonald's (Food Service Inspections)
12350 ARNOLD MILL RD ALPHARETTA, GA 30004
View inspections: January 24, 2017 Score: 97, Grade: A

McDonald's #662 (Food Service Inspections)
6049 ROSWELL RD ATLANTA, GA 30328
View inspections: January 23, 2017 Score: 96, Grade: A

Mike's Hot Dogs (Food Service Inspections)
5948 ROSWELL RD SANDY SPRINGS, GA 30328
View inspections: January 24, 2017 Score: 99, Grade: A

My Friends Place (Food Service Inspections)
5952 ROSWELL RD ATLANTA, GA 30328
View inspections: January 24, 2017 Score: 93, Grade: A

NATIONS CAFE (Food Service Inspections)*
8290 ROSWELL RD STE 400 ATLANTA, GA 30350
View inspections: January 18, 2017 Score: 83, Grade: B

• Dishwasher observed not dispensing sanitizer. (CA): Dishwasher must be dispensing 50-100 ppm Cl.
• Observed fish, cow meat, and beef holding above 41 degrees F. (CA): All potentially hazardous food items for cold holding must be held at 41F or below. (COS): Discarded.
• Observed egusi soup prep the previous day holding at 58 degrees F. (CA): All prepped foods must cool from 135 F 70 F within 2 hours and from 70 F to 41 F within 4 hours for a total cooling time of 6 hours. (COS): Discarded.
• Observed several food items stored in coolers without a date. (CA): All prepped items held longer than 24 hours must be date marked. (COS): Discarded. Corrected On-Site.

P.F. Chang's (Food Service Inspections)*
7925 NORTH POINT PKWY ALPHARETTA, GA 30022
View inspections: January 19, 2017 Score: 87, Grade: B

• Observed ice machine and soda nozzles with mold buildup. (CA): Clean equipment more frequently.
• Observed sanitizer buckets stored above/next to food items. (CA): Store sanitizer buckets below and away from food. (COS): Removed
• Observed heavy cream with an expiration date of 12/14/16 stored for use in cooler #2. (CA): Discard of food items by or on expiration date.
• Cooler #2 observed with an ambient air temperature of 54F. (CA): All equipment must be maintained in good repair.
• Observed employee cellphone and bag stored on prep area counter. (CA): Employee items must be placed in a designated area. (COS): Removed.

Rasa Sayang (Food Service Inspections)*
1425 MARKET BLVD STE 1390 ROSWELL, GA 30076
View inspections: January 20, 2017 Score: 61, Grade: U

• PIC failed to ensure compliance with Health Authority.
• ServSafe certificate expired (issued 2009). (CA): All food service establishments must have a valid CFSM certification.
• Observed employee drinking water from soup bowl over prep area. (CA): Ensure all personal drinks are in a single service cup with lid and straw. (COS) Drink removed.
• No paper towels observed at hand sink. (CA): All hand sinks must be supplied with soap and paper towels.
• Observed shelving unit blocking hand sink (unable to move). (CA): All hand sinks must remain accessible at all times.
• Observed mold on sweet and sour chicken on counter and curry in WIC. (CA): Discard of molded food. (COS): Discarded.
• Observed bowls stored for use with food debris. (CA): All food contact surface must be clean to sight and touch. (COS): Removed.
• No sanitizer bucket observed in food prep area. (CA): Sanitizer bucket must be provided in food prep area during active prep.
• Observed several food items (*) not maintaining proper cold hold temperatures. (CA): All potentially hazardous food cold hold items must be held at 41 degrees F or below.
• Observed raw beef thawing on the floor and raw squid thawing in 3-compartment sink without running water. (CA): Thaw food items in the cooler or in the sink under running cool water. (COS): Discarded (beef) and water ran on raw squid.
• Observed food stored on the floor in walk in freezer. (CA): Store food items at least inches off the floor.
• Observed wiping cloths stored on prep counter top. (CA): All wiping cloths not in use must be stored in an active sanitizing solution.
• Observed ice scoop on ice with handle touching ice. (CA): Store ice scoop with handle in upright position. (COS): Removed.
• Observed bowls being used as scoops. Observed cardboard being used as a mat. (CA): Use a scoop with a handle and rubber mas for the floor.

Regal Perimeter Point Stadium 10 (Food Service Inspections)
1155 MOUNT VERNON HWY ATLANTA, GA 30338
View inspections: January 23, 2017 Score: 100, Grade: A

Rheas II (Food Service Inspections)
11490 ALPHARETTA HWY ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 90, Grade: A

Senor Patron (Food Service Inspections)*
3005 OLD ALABAMA RD STE 2000 ALPHARETTA, GA 30022
View inspections: January 23, 2017 Score: 83, Grade: B

• No soap observed at hand sinks. (CA): All hand sinks must be supplied with soap and paper towels at all times. (COS): Soap added.
• Dish washer observed not dispensing sanitizer during final rinse cycle. (CA): Dish washer must dispense 50-100 ppm Cl during final rinse cycle. (COS): Dish washer primed. Corrected On-Site.
• Sanitizer bucket observed with a concentration of 0 ppm QAC. (CA): Sanitizer must have a concetration of 200-400 ppm QAC. (COS): Sanitizer dispenser configured.
• Observed cooked chicken and carnitas prepped the previous day holding above 41 degrees F. (CA): All food items have 2 hours to cool from 135 F to 70 F and 4 hours to cool from 70 F to 41 F for total cooling time of 6 hours. (COS): Discarded.

Smoothie King (Food Service Inspections)
11720 MEDLOCK BRIDGE RD STE 125 DULUTH, GA 30097
View inspections: January 19, 2017 Score: 95, Grade: A

Star Pizza And Deli (Food Service Inspections)*
11490 ALPHARETTA HWY STE 700 ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 88, Grade: B

• Observed interior of microwave soiled.
• Prepared food not marked with date of preparation or date for disposal.
• Copy of latest inspection report not posted where the public can view.
• In-use utensil in non-potentially hazardous food not stored with handle above top of food within a closed container.
• Observed build-up of food debris, dust or dirt on nonfood-contact surface.
• Ceiling tile missing.

Subway #2189 (Food Service Inspections)
10800 ALPHARETTA HWY STE 224 ROSWELL, GA 30075
View inspections: January 23, 2017 Score: 100, Grade: A

Subway #39895 (Food Service Inspections)
980 BIRMINGHAM RD STE 602 ALPHARETTA, GA 30004
View inspections: January 23, 2017 Score: 99, Grade: A

Sushi Sumo (Food Service Inspections)*
3005 OLD ALABAMA RD STE 440 ALPHARETTA, GA 30022
View inspections: January 23, 2017 Score: 84, Grade: B

• Observed several potentially hazardous food items for cold holding above 41 degrees F. (CA): All PHF items for cold holding must be held at 41 F or below. (COS): Discarded. Corrected On-Site.
• Observed multiple pans of fried chicken cooling on the counter at room temperature. (CA): Cool chicken in the walk-in cooler or walk-in freezer. (COS): Discarded
• Observed fried chicken stored in cardboard containers. (CA): Use food grade containers. (COS): Discarded
• Observed back door with a large gap towards the bottom. (CA): Repair or replace door to prevent he entry of pests.

Tadka (Food Service Inspections)
11105 STATE BRIDGE RD STE 200 ALPHARETTA, GA 30022
View inspections: January 20, 2017 Score: 91, Grade: A

The Rusty Nail (Food Service Inspections)
8549 ROSWELL RD ATLANTA, GA 30350
View inspections: January 18, 2017 Score: 97, Grade: A

Three Dollar Cafe - Kyung Joo Investments D/b/a (Food Service Inspections)*
8595 ROSWELL RD ATLANTA, GA 30350
View inspections: January 18, 2017 Score: 81, Grade: B

• Observed food buildup and debris on can opener blade. CA: Clean and sanitize immediately. Corrected On-Site.
• Observed the concentration strength of the sanitizer buckets were too low. CA: Add more saniziter and use test strips to check the concentration. Corrected On-Site.
• Observed multiple food products cold holding at temperatures over 41 degrees F. CA: Foods were discarded.
• Observed multiple food products stored directly on the floor of the walk in cooler and freezer. CA: Food products were elevated at least 6" off of the floor. Corrected On-Site
• Observed multiple food products hot holding at temperatures under 135 degrees F. CA: Foods were reheated back up to 165 degrees F. Corrected On-Site.
• Observed multiple wet wiping cloths not stored in sanitzing buckets in between uses. CA: Cloths were placed into buckets. Corrected On-Site.
• Observed plates/dishes not stored in a manner to prevent contamination. CA: Invert all dishes. Corrected On-Site.
• Observed grease and food buildup at hood filters, back splash, and equipment. CA: Detail clean.
• Observed back door leading directly to the kitchen completely open. Corrected On-Site.

Tin Drum (Food Service Inspections)
10800 ALPHARETTA HWY STE 196 ROSWELL, GA 30076
View inspections: January 18, 2017 Score: 91, Grade: A

Waffle House #1125 (Food Service Inspections)
12370 ARNOLD MILL RD ALPHARETTA, GA 30004
View inspections: January 24, 2017 Score: 96, Grade: A

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