Restaurant Inspections: Loving Hut Scores 99 On Follow-Up

The Fulton County Department of Health and Wellness conducted food service inspections Nov. 16-13 at the following establishments:

3 Brothers Catering and Events,LLC (Food Service Inspections)
11670 JONES BRIDGE RD STE A ALPHARETTA, GA 30005
View inspections: November 18, 2016 Score: 99, Grade: A

Amma Kitchen LLC (Food Service Inspections)*
390 CUMMING ST ALPHARETTA, GA 30004
View inspections: November 22, 2016 Score: 62, Grade: U

• Person in charge lacks awareness in key areas of risk factor control or good retail practices for establishment / CA: Persons in charge, managers or CFSM must be properly trained or retrained.
• No certified food manager for establishment.
• Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.
• Food-contact surfaces and utensils not sanitized properly after cleaning. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
• Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
• Potentially hazardous food not held at 135 degrees Fahrenheit or above.
• Prepared food not marked with date of preparation or date for disposal.
• Observed food stored on floor.
• Observed employee with no hair restraint.
• No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
• Faucet at 4 sink compartment needs to be repaired.

Arby's #5377 (Food Service Inspections)
8753 ROSWELL RD ATLANTA, GA 30350
View inspections: November 18, 2016 Score: 100, Grade: A

Brooklyn Joe's (Food Service Inspections)
13065 HIGHWAY 9 N STE 110 ALPHARETTA, GA 30004
View inspections: November 16, 2016 Score: 93, Grade: A

Café Vendome (Food Service Inspections)
4969 ROSWELL RD STE 155 ATLANTA, GA 30342
View inspections: November 17, 2016 Score: 90, Grade: A

Centennial High School (Food Service Inspections)
9310 SCOTT RD ROSWELL, GA 30076
View inspections: November 18, 2016 Score: 100, Grade: A

China Heaven (Food Service Inspections)*
2880 HOLCOMB BRIDGE RD STE 128 ALPHARETTA, GA 30022
View inspections: November 17, 2016 Score: 73, Grade: C

• Expired Servsafe certificate posted in facility. (CA): Servsafe certificate that has expired must not be posted within facility
• Observed raw chicken stored above broccoli in reach in cooler #4 and raw beef stored above stored above vegetables in reach in cooler #1. (CA): Store food according to cook temperatures. (COS): Items stacked appropriately.
• Observed employees improperly disposing or ribs by placing a cardboard in between ribs and remaining trash. (CA): Dispose of food properly when asked to do so. (COS): Food discarded and bleached.
• Observed raw eggs, fried chicken and spring rolls on prep table counter top holding above 41F. (CA): All potentially hazardous food items for cold holding must be held at 41F or below. (COS): Discarded.
• Observed ribs cooked the previous day holding at 47F. (CA): All cooked foods must be cooled from 135F to 70F within 2 hours and from 70F to 41F within 4 hours for a total cooling time of 6 hours. (COS): Discarded.
• Sanitizer concentration observed at 200ppm Cl. (CA): Chlorine sanitizer solution concentration should be between 50-100ppm Cl. (COS): Solution diluted.
• Observed fried chicken and fries stored in cardboard boxes. (CA): Food containers must be food grade, smooth and easily cleanable. (COS): Discarded.

Corner Cafe (Food Service Inspections)*
13560 MORRIS RD STE 1160 ALPHARETTA, GA 30004
View inspections: November 21, 2016 Score: 56, Grade: U

• Observed failure by person in charge to demonstrate active managerial control.
• Observed failure by food service employees to wash hands in between task changes and glove use.
• Observed hand sink in main kitchen blocked by containers. All hand sinks must be accessible and stocked with soap and paper towels.
• Observed raw, shelled eggs stored above "ready-to-eat" deli meats. Corrected On-Site.
• Observed improper cold holding temperature at self service area (cooked chicken at 56 degrees F). Advised that food be discarded. Foods being cold held must maintain a cold holding temperature of 41 degrees F or lower.
• Observed cooked vegetables in bain-marie fail to maintain a hot holding temperature of 135 degrees or higher (cooked carrots-100 degrees F, cooked cabbage-117 degrees F). Advised that food be discarded. Cooked vegetables must maintain a hot holding temperature of 135 degrees F or higher.
• Observed hand made chlorine sanitizer with concentration well above 200 parts per million. Two attempts made. Chlorine sanitizing solution must have a concentration between 50 and 100 parts per million.
• Observed containers of food stored on the floor in main kitchen area. Must be at least 6 inches off the floor.
• Observed wet wiping cloths stored on counters throughout front food service area. Wet wiping cloths must be stored in sanitizing solution when not in use.
• Observed build-up of food debris on non food contact surfaces throughout kitchen.
• Observed container of pills stored with pre-packaged consumer food. Employee personal items must be stored in a designated area.

Dairy Queen Of Alpharetta (Food Service Inspections)
211 SOUTH MAIN ST ALPHARETTA, GA 30004
View inspections: November 16, 2016 Score: 96, Grade: A

E.M.BOP (Food Service Inspections)
800 N MAIN ST STE 130 ALPHARETTA, GA 30009
View inspections: November 17, 2016 Score: 91, Grade: A

El Potrillo Mexican Restaurant II (Food Service Inspections)*
8465 HOLCOMB BRIDGE RD STE 570 ALPHARETTA, GA 30022
View inspections: November 17, 2016 Score: 79, Grade: C

• Even though the manager has serve-safe certificate, he still demonstrates deficiency in comprehending safe practices regarding unthawing foods. Inspector asked 3 ways to properly thaw foods and manager could not answer. Inspector demonstrated the 3 proper ways which is to thaw food under running water, or take food out of freezer and put in refrigerator, or to properly thaw in the microwave.
• Observed 2 pans of dirty dishes sitting beside 2 pans of cooked chicken on the food prep table (food separated and not protected).
• Pans of dirty dishes sitting on food prep table which is a food contact surface area.
• Observed 3 packs of frozen beef sitting stagnant in bucket of water in the thawing process.
• Observed no copy posted of latest inspection report and operating with an expired food permit; gave establishment a legal notice to show proof of payment.

Firehouse Subs (Food Service Inspections)
6395 MCGINNIS FERRY RD DULUTH, GA 30097
View inspections: November 16, 2016 Score: 95, Grade: A

First Watch Restaurants, Inc. (Food Service Inspections)
11720 MEDLOCK BRIDGE ROAD STE 100 JOHNS CREEK, GA 30097
View inspections: November 17, 2016 Score: 99, Grade: A

Five Seasons North (Food Service Inspections)
3655 OLD MILTON PKWY ALPHARETTA, GA 30005
View inspections:November 21, 2016 Score: 99, Grade: A

Fuddruckers (Food Service Inspections)
6360 NORTH POINT PKWY ALPHARETTA, GA 30022
View inspections: November 16, 2016 Score: 91, Grade: A

GE Capital (Food Service Inspections)
4125 WINDWARD PLZ ALPHARETTA, GA 30005
View inspections: November 21, 2016 Score: 93, Grade: A

Happy Sumo Inc. (Food Service Inspections)
1155-A MOUNT VERNON HWY ATLANTA, GA 30338
View inspections: November 17, 2016 Score: 96, Grade: A

Holy Redeemer School Cafeteria (Food Service Inspections)
3380 OLD ALABAMA RD ALPHARETTA, GA 30022
View inspections: November 18, 2016 Score: 100, Grade: A

Hyatt Place - Johns Creek (Food Service Inspections)
11505 MEDLOCK BRIDGE DULUTH, GA 30097
View inspections: November 18, 2016 Score: 90, Grade: A

Insignia of Sandy Springs (Food Service Inspections)
690 MOUNT VERNON HWY SANDY SPRINGS, GA 30328
View inspections: November 17, 2016 Score: 99, Grade: A

Jimmy John's (Food Service Inspections)
875 NORTH MAIN ST STE 304 ALPHARETTA, GA 30004
View inspections: November 17, 2016 Score: 96, Grade: A

Lotus Chinese Restaurant (Food Service Inspections)*
8725 ROSWELL RD STE J ATLANTA, GA 30350
View inspections: November 16, 2016 Score: 80, Grade: B

• Observed multiple food items (eggs, cooked chicken wings, cooked sweet and sour chicken, homemade sauce, and raw chicken)stored at temperatures over 41 degrees F. CA: Discussed using time as PH control
• Observed multiple cooked, ready to eat foods not date marked whatsoever. CA: Items were discarded. Corrected On-Site.
• Observed multiple food items in food grade containers not labeled. CA: PIC labeled pans "salt," "MSG," "soy sauce," etc. Corrected On-Site.
• Observed one tong being used for raw chicken, raw shrimp, and raw beef. CA: Use separate tong for each food product to prevent cross contamination. Corrected On-Site.
• Observed soiled linen stored on top of ready-to-eat foods. CA: Foods were discarded. Only use saran wrap, foil, or proper lid to cover foods. Corrected On-Site.
• Observed plates in clean dish area not inverted. CA: Plates were inverted. Corrected On-Site.

Loving Hut (Food Service Inspections)*
220 HAMMOND DR STE 302 ATLANTA, GA 30328
View inspections: November 21, 2016 Score: 99, Grade: A

• This is a follow-up inspection to the restaurant's previous score of 64, or U.

Monterrey Mexican Restaurant (Food Service Inspections)*
2300 HOLCOMB BRIDGE RD ROSWELL, GA 30076
View inspections: November 17, 2016 Score: 82, Grade: B

• Observe mold buildup on soda nozzles and inside ice machine. Observed salad bowls and plates with food debris stored for use in prep cooler 1. (CA): All food contact surfaces must be clean to sight and touch. (COS): Removed for cleaning
• Observed raw chicken and raw beef at prep cooler 2 and cheese and milk at WIC holding above 41F. (CA): All potentially hazardous food items for cold holding must be held at 41F or below. (COS): Discarded.
• Observed refried beans cooked the previous day holding at 60F. (CA): Foods being cooled must be cooled from 135F to 70F within 2 hours and from 70F to 41F to within 4 hours for a total cooling time of 6 hours. (COS): Discarded
• Observed several food items in WIC not date marked. (CA): Food held longer than 24 hours must be date marked. (COS): Discarded. Corrected On-Site.
• Prep cooler 2 observed holding at 51F. (CA): All equipment must be maintained in good repair.

Panera Bread #1336 (Food Service Inspections)
6480 NORTH POINT PKWY STE A 109 ALPHARETTA, GA 30022
View inspections: November 16, 2016 Score: 97, Grade: A

Papa John's Pizza #1711 (Food Service Inspections)
8725 ROSWELL RD STE #4 ATLANTA, GA 30350
View inspections: November 18, 2016 Score: 95, Grade: A

Persis Biryani Indian Grill (Food Service Inspections)*
631 N MAIN ST STE 100 ALPHARETTA, GA 30009
View inspections: November 18, 2016 Score: 75, Grade: C

• Raw animal food not properly separated from ready-to-eat food.
• Observed uncovered food in holding unit/dry storage area.
• Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
• Observed establishment utilizing time as a public health control without having written procedures.
• Observed employee with no hair restraint.

Pig-N-Chik (Food Service Inspections)
4920 ROSWELL RD ATLANTA, GA 30342
View inspections: November 17, 2016 Score: 94, Grade: A

Pizza Hut Express (Food Service Inspections)
2600 HOLCOMB BRIDGE RD ATLANTA, GA 30022
View inspections: November 17, 2016 Score: 100, Grade: A

Ricky Hitson Mem Building (Food Service Inspections)
85 MOUNT VERNON HWY ATLANTA, GA 30328
View inspections: November 17, 2016 Score: 95, Grade: A

Robeks (Food Service Inspections)
5250 WINDWARD PKWY STE 113 ALPHARETTA, GA 30004
View inspections: November 18, 2016 Score: 95, Grade: A

Rosa Mia Ristorante Italiano (Food Service Inspections)
11730 JONES BRIDGE STE A ALPHARETTA, GA 30022
View inspections: November 18, 2016 Score: 96, Grade: A

Sandy Springs United Methodist Church (Food Service Inspections)
86 MOUNT VERNON HWY ATLANTA, GA 30328
View inspections: November 17, 2016 Score: 100, Grade: A

Smoothie King (Food Service Inspections)
8725 ROSWELL RD ATLANTA, GA 30350
View inspections: November 16, 2016 Score: 100, Grade: A

SODEXO AT ALCON # 3 (Food Service Inspections)
11440 JOHNS CREEK PKWY DULUTH, GA 30097
View inspections: November 17, 2016 Score: 100, Grade: A

Sodexo At Ciba Vision #1 (Food Service Inspections)
11460 JOHNS CREEK PKWY DULUTH, GA 30097
View inspections: November 17, 2016 Score: 100, Grade: A

Starbucks Coffee #8225 (Food Service Inspections)
8725 ROSWELL RD ATLANTA, GA 30350
View inspections: November 16, 2016 Score: 99, Grade: A

State Bridge Crossing Elementary School (Food Service Inspections)
5530 STATE BRIDGE RD ALPHARETTA, GA 30097
View inspections: November 18, 2016 Score: 100, Grade: A

State Farm (Food Service Inspections)
11350 JOHNS CREEK PKWY DULUTH, GA 30097
View inspections: November 18, 2016 Score: 99, Grade: A

Subway (Food Service Inspections)
5640 NORTHSIDE DR ATLANTA, GA 30328
View inspections: November 18, 2016 Score: 98, Grade: A

Sumo Hibatchi and Wings (Food Service Inspections)
11720 MEDLOCK BRIDGE RD STE 115 DULUTH, GA 30097
View inspections: November 17, 2016 Score: 91, Grade: A

Sunrise Assisted Living Of Johns Creek (Food Service Inspections)
11405 MEDLOCK BRIDGE RD JOHNS CREEK, GA 30097
View inspections: November 16, 2016 Score: 93, Grade: A

Superior Wok Restaurant (Food Service Inspections)*
6480 NORTH POINT PKWY STE 1100 ALPHARETTA, GA 30022
View inspections: November 16, 2016 Score: 83, Grade: B

• No sanitizer for prep area observed. (CA): Sanitizer must be available at all times during active prep.
• Observed fried chicken and boiled chicken at prep cooler counter top holding below 135F. (CA): All potentially hazardous food items fro hot holding must be held at 135F or above. (COS): Reheated
• Observed frozen chicken thawing on prep table at room temperature. (CA): Thaw frozen foods in cooler or in sink under running cool water.
• Observed cardboard on floor in WIC. (CA): Nonfood contact surfaces must be smooth and easily cleanable.
• Observed food stored in open cans. (CA): After opening place remaining food in a food grade storage container. (COS): Removed from cans. Corrected On-Site.
• Observed fryer, floors, walls, hood, and ceiling with heavy grease buildup. (CA): All nonfood contact surfaces must be clean to sight and touch.

The Bistro (Food Service Inspections)
12655 DEERFIELD PKWY ALPHARETTA, GA 30004
View inspections: November 22, 2016 Score: 99, Grade: A

Three Dollar Cafe Jr. (Food Service Inspections)
3710 OLD MILTON PKWY STE 109 ALPHARETTA, GA 30005
View inspections: November 22, 2016 Score: 91, Grade: A

Which Wich (Food Service Inspections)*
5250 WINDWARD PKWY STE 111 ALPHARETTA, GA 30004
View inspections: November 18, 2016 Score: 74, Grade: C

• No soap located at handwashing sink.
• Observed buildup of slime in the interior of ice machine.
• Reheated food for hot holding not reaching 165 degrees Fahrenheit within 2 hours.
• Observed potentially hazardous food thawed in an improper manner.
• Observed employee with no hair restraint.
• Observed gaskets/seals on cold holding unit in poor repair.
• Plumbing system at hand sink in disrepair.

Wing Stop (Food Service Inspections)
8725 ROSWELL RD STE M ATLANTA, GA 30350
View inspections: November 16, 2016 Score: 100, Grade: A