Mother's Day Dining at Artango Bar and Steakhouse

Sunday, May 13
3-10 p.m.

Artango Bar and Steakhouse will welcome Mother's Day celebrants for a special three course prix fixe menu on Sunday, May 13. From 3-10 p.m., dining guests may enjoy a trio of dishes created by Executive Chef Saul Roman. The menu includes the choice of starter (lobster bisque; ahi tuna ceviche; empanadas; ensalada verde), entree (pasta de langosta; grilled salmon; NY strip; ribeye) and dessert (chocolate cake; flan; Argentine gelato). The fee is $55 for adults and $20 for children 12 and under (plus tax and gratuity). The complete Mother's Day menu may be viewed here.

Artango will feature live Latin jazz on Mother's Day starting at 5 p.m. For table reservations, please visit ArtangoSteakhouse.com or call 872-208-7441.

Artango Bar and Steakhouse
4767 N. Lincoln Avenue
Chicago, IL 60625
artangosteakhouse.com
872-208-7441