
Bar Roma, located in Andersonville, will celebrate Negroni Week with a trio of craft cocktails, available September 15-19. Mixologist Devin Colloton's libations include Blonde Negroni, Boulevardier and Sbagliato ($13 each). A portion of the proceeds from each drink during "Negroni Week" will benefit The Greater Chicago Food Depository.
Pair your Negroni with Chef Fred Ramos' Italian cuisine, including summer squash bruschette, manzo meatballs, baked eggplant parmesan, classic cacio e pepe, veal milanese and more. The complete menu may be viewed here.
Bar Roma is open Sunday, Wednesday and Thursday, 5-10 p.m.; Friday and Saturday, 5-11 p.m. For table reservations, visit BarRomaChicago.com.
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Negroni Week Menu
$13 each
Blonde Negroni
Gin, Cocchi Americano, Dolin Dry Vermouth
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Boulevardier
Rye, Cocchi Sweet Vermouth, Campari
Sbagliato
Campari, Cocchi Sweet Vermouth, Prosecco
Bar Roma
5101 N. Clark Street
Chicago, IL 60640
773-942-7572
BarRomaChicago.com