How Sweet it is! Dancing Marlin Restaurant in Frankfort, Illinois Offers Sweetest Day Shared Plates Specials on October 18

Dancing Marlin Restaurant at 20590 S. Lagrange Rd. in Frankfort, IL, an American sharing plates restaurant, celebrates Sweetest Day with chef’s specials on Saturday, October 18.

There is no better way to celebrate Sweetest Day than by sharing a special menu with your special someone. Dancing Marlin offers Sweetest Day Chef’s Specials on Saturday, October 18, including: Oysters on the Half Shell, from British Columbia, “Kusshi” oysters (Japanese for precious), cucumber mignonette, fresh grated horseradish, $3 each; Lobster Bisque Shooters, Maine lobster, sweet cream, and Sherry, $4 each; Seared “Labelle Farms” Foie Gras, Vermont maple syrup, six-year-old aged Vermont sharp cheddar cheese, green apple, macadamia nuts, $18; Heirloom Tomatoes & Buffalo Mozzarella, Annabella’s Creamery “Colombia” buffalo milk mozzarella, “Tomotopia Farms” heirloom tomatoes, torn basil, finishing olive oil, Sonoma sea salt flakes, $14; Seared Jumbo Diver Scallops (2), house smoked bacon and sweet pepper jam, $18; Onaga (Red Snapper) for Two, from the big Island of Hawaii, pan roasted Onaga, charred pineapple, fingerling potatoes, Kauai Hearts of Palm, baby heirloom tomatoes, ginger broth, $34; 16oz Prime NY Strip Steak for Two, Hooks blue cheese & shallot butter, fingerling potatoes, “Hen of the Woods” mushrooms, demi-glace, $58; and complimentary to all the Ladies on Sweetest Day, Chocolate Dipped Strawberry, “TCHO” dark chocolate, caramel and sea salt.

About Dancing Marlin

Eat. Drink. Share. Dancing Marlin, an innovative small plates restaurant in Chicago’s south suburb Frankfort, IL, is all about sharing. The rules for sharing? There are no rules! Dancing Marlin encourages guests to begin by trying a few dishes and share. If someone at the table is not the sharing type, (and there’s nothing wrong with that), he or she may enjoy a larger plate. Dancing Marlin has the area’s first wine-on-tap selection, innovative cocktails and a “farm-to-table” menu crafted by our culinary team that offers innovative, responsible, sustainable seafood and American cuisine with a purpose. Let Dancing Marlin host your next event! Dancing Marlin’s two-level restaurant provides the perfect setting for private dining and group events ranging from cozy family affairs for birthdays, anniversaries or showers, to large corporate dinners and client cocktail parties. Customers may create their own custom menu from regular selections, and tailor a menu as unique as the party you’re planning! Dancing Marlin staffs each private party with dedicated servers to ensure you have the best dining experience. For reservations and information visit www.DancingMarlinRestaurant.com.