
Date – Sunday, September 16th 2012
Registration Fee – $150 per team (Includes Ribs)
Time – 11:00 am to 3:00 pm (Cooking/Setup starts @ 5:00 am)
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Ribs – Go On Sale To The Public @11am. $1.00 a Rib!
Location – Downtown Grayslake, IL, Center Street
between Slusser Street & Whitney Street
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New this year-Rib alternative booth! Good eats without the ribs.
Live Music: To Be Announced!
Beer Supplied By The Vine – Martini & Wine Bar
Benefits go to the Oasis Grayslake