Restaurants & Bars

MyGrain Brewing Launches New Sunday Brunch Menu

This week MyGrain also revamped its business hours.

JOLIET, IL - MyGrain Brewing Company in downtown Joliet's historic Union Station has been making some of the finest craft beer in the Chicagoland area since opening in September 2017. Regular customers love the Stateville Stout, Iron and Steel Double IPA and the Pilcher's Pale Ale. But beginning this Sunday, MyGrain starts offering a Sunday Brunch Menu.

Brunch at the Brewery goes from 9 a.m. until 2:30 p.m. It will continue every Sunday.

Here is the new menu:

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Coinciding with the Sunday Brunch roll out that begins this weekend, MyGrain also announced changes in its hours and days of operation.

Effective January 2019, MyGrain's microbrewery and restaurant will be open 4 p.m. to 9:30 p.m. Wednesdays and Thursdays, 11:30 a.m. to 10:30 p.m. on Fridays and Saturdays and from 9 a.m. to 2:30 p.m. for the new Sunday Brunch specials.

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MyGrain will be closed on Mondays and Tuesdays.

To learn more about the current beer selection and regular menu options, visit the website for MyGrain Brewing Company right here. A number of MyGrain's beers are available in 32-ounce Crowlers and four packs to go.

File Images via John Ferak/Joliet Patch Editor


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