fourteensixteen Open on Thanksgiving Day for an All-day Festive Menu

The recently opened fourteensixteen will welcome holiday revelers of all ages on Thanksgiving Day with a special celebratory menu. Executive Chef Bret Bohning has crafted a warm and welcoming menu filled with a variety of the restaurant’s favorite dishes plus his twist on the most beloved Thanksgiving staples.

The Thanksgiving Day menu includes items such as:
Fig and Duck Salad with black mission figs, duck prosciutto, roasted pumpkin, frisée, pear vinaigrette and pepitas $12
Cauliflower Sliders with honey and curry aioli, tart apples, cabot cheddar, multigrain bread $11
Filet Mignon with confit fingerling potatoes, grilled zucchini, bordelaise $33
Halibut with butternut squash puree, black lentils, pickled cippolinis, micro greens, pork shoulder vinaigrette $24
Roasted Turkey white and dark meat, mashed potatoes, traditional stuffing, gravy $20
Honey Smoked Ham traditional stuffing, mashed potatoes, cranberry sauce $20
Diners can order an assortment of side dishes for $5 each including Mashed Potatoes and Gravy, Stuffing, Green Bean Casserole and Grilled Zucchini in addition to hearty, fall desserts like the Apple Crostata served with gelato and spiced caramel $7.
fourteensixteen’s children’s menu with mini burgers, mac and cheese and cauliflower sliders will also be offered. The Thanksgiving Day menu is available for dine in or carryout.
The all-day festive Thanksgiving menu will be available on Thursday, November 24 from 10 a.m to 3 p.m.

fourteensixteen
14 West Calendar Avenue
La Grange, IL 60525
708-469-7896
1416lagrange.com
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