By popular demand, Newport Bar & Grill is hosting their 3rd Annual Crawlfish Boil!
Join us July 26th for a great time and some Ragin' Cajun Craziness!
Featuring 500 lbs of LIVE crawfish, cooked up with corn, potatoes, andoullie sausage and covered in classic Cajun seasoning by our resident Louisiana Chef Allen Rochelle!
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Wash down that spicy deliciousness with your favorite Abita beers for only $4.
Get your tickets today to save your place for this awesome event! Limited tickets available!
