Chef Dale Levitski Prepares Mother’s Day Two Ways, Offers “Grown Up Kid” Brunch at Sprout and Family Friendly Brunch at Frog N Snail

Notorious for his “No Kids Allowed” brunches, Chef Dale Levitski celebrates motherhood in two ways this Mother’s Day, May 12. Fans of the Top Chef favorite can enjoy brunching at Sprout (1417 W. Fullerton) for a “Grown Up Kids” only brunch or Frog N Snail (3124 N. Broadway) for a more family friendly dining experience.

Sprout’s Mother’s Day Brunch for “Grown Up Kids” will feature a three-course menu, offering multiple options for each course, complete with rosé wine pairings for $65. Guests can expect Levitski’s signature playful flair as he re-opens Sprout’s acclaimed brunch for this special occasion.

For a more family friendly atmosphere, Frog N Snail will offer their highly popular brunch menu a la carte, complete with surprise drink and brunch specials throughout the day. With or without the baby brigade, Moms and Dads will be able to enjoy Frog N Snail’s signature Brunch Bubble Service – served with fresh squeezed orange juice and three fresh market fruit purées – starting at $20. As a special treat, Frog N Snail will offer “Stroller Valet” located at the front of the restaurant.

Sprout’s Mother Day Brunch is available 10:30 a.m. to 2:30 p.m for ages 12 and up. Age restriction will be highly enforced. Three-course menu, plus rosé wine pairings, is $65 per person.

Frog N Snail’s Mother’s Day Brunch is available 10:00 a.m. to 2:30 p.m. Menu items subject to change and availability.

For more information or to make a reservation, call Sprout at (773) 348-0706 or Frog N Snail at (773) 661-9166.  Reservations also welcome via OpenTable.

About Frog N Snail

From the Executive Chef of Lincoln Park’s acclaimed Sprout and Top Chef favorite Dale Levitski, comes Frog N Snail – a Midwestern bistro in the heart of Lakeview East.  Seasonally inspired, Levitski’s menu specializes in New American recipes with a French flair.  No need for a suit and tie here, as Frog N Snail focuses on a relaxed and contemporary neighborhood atmosphere with sophisticated, comforting flavors.

Situated in the middle of North Broadway’s blossoming restaurant row and steps away from Timeline Theatre, Blue Man Group and The Laugh Factory; Frog N Snail is the perfect destination for your pre or post-theatre bites and a delicious beginning to your night on the town.  Come early and sit at Frog N Snail’s swampy-chic bar or reserve a table for our dining room, located in the back of the restaurant.  Open for dinner and weekend brunch!

For more information or to make a reservation, visit www.frognsnail.com or call (773) 661-9166.

Like us on Facebook, follow us on Twitter @frognsnail, and get in on the Instagram fun with #frognsnail

Dinner hours are Tuesday – Thursday, 5 p.m. – 10 p.m., Friday and Saturday, 5 p.m. – 11 p.m. and Sunday 5 p.m. – 9 p.m.

Brunch hours are Saturday and Sunday, 10 a.m. – 3 p.m.

About Sprout

James Beard Award Semi-Finalist and Top Chef favorite Dale Levitski presents Sprout – Lincoln Park’s premiere fine dining destination; with its shoulders down. Experience familiar and unexpected flavors in Sprout’s whimsical and unpretentious dining room, where Levitski’s playful contemporary American menu pushes guests to think beyond the plate. Offering a three-course “Choose Your Own Adventure” menu for $65 – including seasonal surprise courses throughout – and an additional wine pairing option for $35, Sprout creates three-star dining at two-star prices.

Parallel to a beyond the plate mentality, guests can choose to taste Sprout’s uncommon combinations in three different ways. Reserve a table in the naturally lit stone atrium (welcomes private parties up to 35), in the lofted-ceiling bar area for a seasonally inspired cocktail, or fit up to six at the private chef’s table for a view of the action behind kitchen doors. Any way you put it, Sprout is serving the most creative, unique and affordable food Chicago has to offer. Reservations highly suggested.

For more information or to make a reservation, visit www.sproutrestaurant.com or call (773) 348-0706.

Like us on Facebook at www.facebook.com/SproutRestaurant and follow us on Twitter @SproutChi.

Dinner hours are Tuesday – Thursday, 5:30 p.m. – 10 p.m., Friday and Saturday, 5:30 p.m. – 11 p.m.

For Private Events, inquire sproutprivatedining@gmail.com