GEJA'S CAFE TO ROLL OUT THE ROMANCE FOR A TWO WEEK VALENTINE'S FESTIVAL

Geja’s Café, 340 W. Armitage, is planning the most romantic Valentine’s celebration in its 50 year history. For fifteen days, from Sunday, February 1st through Sunday, February 15th, the renowned “Restaurant of Romance” will be elegantly decorated and feature specially priced Premier Dinner and Wine packages with photo keepsakes and the restaurant’s famous delicious sizzling hot fondue cuisine. Chicago Restaurant Week patrons dining February 1st through 12th will receive a special surprise as they will be able to enjoy Geja’s Café’s Valentine’s celebration as well with restaurant week savings.

“Our goal at Geja’s is not just to create the perfect Valentine’s Day for our guests but to create it for many days so many people can enjoy the romance of fondue” says Jeff Lawler, Geja’s Managing Partner. “We will combine the ingredients of delicious fondue, fine Rose Prosecco, romantic atmosphere complete with lavish decorations, couples massage packages at Lincoln Park Massage and special accommodations at the newly renovated Hotel Lincoln- the perfect recipe for romance.”

Geja’s Café’s Two Week Valentine’s Festival celebration includes:

Sunday, February 1st through Thursday, February 12th

Special Valentines Festival Premier Dinners paired with wines and a keepsake photo:

Surf & Turf Lovers will enjoy Beef Tenderloin, Lobster and Shrimp Premiere Dinner* $70/pp

Land Lovers will enjoy Beef Tenderloin and Breast of Chicken Premiere Dinner* $60/pp

Veggie Lovers will enjoy our Vegetable and Tofu Premiere Dinner* $50/pp

*Lovers will each have their own choice from two wines with each course of the Premier Dinner

*Each couple will leave with a keepsake photo of their special night

Special Valentine’s Day Dinner Packages:

Saturday, February 14th

3:00—5:00 $ 95 per person, Early Lovers Special

5:00—7:00 $ 105 per person

7:30—9:30 $ 105 per person

10:00— $ 105 per person

The Valentine’s Day Dinner Package includes Geja’s creamy Gruyere cheese fondue, a glass of Lamberti Prosecco Rose, Geja’s salad with tangy Dijon vinaigrette, entrée fondue of Beef Tenderloin, Lobster Tail and Jumbo Shrimp, Geja’s luscious flaming chocolate dessert fondue with coffee and a Geja’s keepsake. Ask about the special packages Geja’s has arranged at Lincoln Park Massage, The Hotel Lincoln and Florist.

Reservations for the Valentine’s Dinner Package begin Saturday, January 17 at 9:00 am. Geja’s highly recommends romancers show up in person by 9 a.m. or call right then to ensure you get your reservation. This year, Geja’s will additionally accept reservations online via www.gejascafe.com. A credit card payment at the time of reservation is required. Geja’s will provide a complimentary Valentine’s continental breakfast for all who show up in person.

Known for romantic fondue dining – food one prepares and shares – and an extensive list of fine, moderately priced wines, Geja’s Café features over 20 different types of fondue entrees including cheese fondue and chocolate dessert fondue. An enchanting wine cellar atmosphere, private booths, and subdued lighting contribute to its intimate surroundings. Geja’s Café was recently voted the #1 audience winner for Best Romantic Dining in Chicago on www.CitySearch.com. The Chicago institution has been the site of 135,356 first dates and 16,266 engagements and diners have enjoyed over 321 tons of cheese fondue and over 1,072,046 bottles of wine.

Hours for Geja’s Café are Monday through Thursday, 5p.m. to 10:00p.m.; Friday, 5p.m. to 11p.m.; Saturday, 4:00p.m. to 11:30p.m.; Sunday, 4:00 p.m. to 9:30p.m. Valet parking is available. For information on the Valentine’s celebration, please call 773.281.9101, or visit Geja’s on-line at www.gejascafe.com.