If you've ever been to Four Farthings, chances are you met my dad, Bill Hemme, the hardest working bartender and wine steward in town. For 32 years, he's been putting his heart and soul into Farthings. Tonight (Sunday) is his last shift, and we're inviting everyone to come out and make it a great one. Please join us sometime between 7pm and close at Four Farthings. If you're interested in reading about him, he was recently profiled in dnainfo:
http://www.dnainfo.com/chicago/20140117/lincoln-park/four-farthings-bartender-bill-hemme-is-still-pouring-strong-after-32-years
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