Bistro Campagne, Duelire, The Grafton, Begyle Brewing Co. and Homesoul Host the Sunnyside of Lincoln, Monday, May 19 from 6 p.m. - 9 p.m.

The Spring Block Party Includes Live Music, Two Drinks and Two Dishes at Each Establishment and Beautiful Landscaping along Lincoln by Christy Webber and Company 

 
CHICAGO – Bistro Campagne, DueLire, The Grafton, Begyle Brewing Co., and homesoul come together to host The Sunnyside of Lincoln, Monday, May 19 from 6 – 9 p.m. This event, unique to the Lincoln Square neighborhood, is a collaboration between neighboring businesses along a section of the west sidewalk of Lincoln Ave. between Sunnyside and Wilson Avenue (4518 – 4530 N. Lincoln Ave). The festive event features live music by Bailey Dee, a rockabilly, retro and self-proclaimed multi-instrumentalist gear nut, two drinks (wine, beer or cocktails) and two dishes featured by each of the restaurants. Begyle Brewing Co., will be on hand at DueLire, pouring samples of their current lineup from their brewery and taproom located around the corner at 1800 W. Cuyler.

All liquor and food is served in each restaurant; however, guests may move from one space to the next with their beverages.  Admission to the event is $45 and may be purchased at http://springsunnysideoflincoln.brownpapertickets.com.  For additional information contact Bistro Campagne at 773.271.6100 or visit their Facebook page. Participants must be 21 years or older to attend the event and capacity is limited to 100 people.

Participant and Menu information below:

Bistro Campagne 4518 N. Lincoln Ave., 773.271.6100
The French countryside bistro, focuses on organic, sustainably farmed ingredients and wine, in a warm and rustic, Craftsman style setting.

Food:
- Boeuf en Daube : beer braised beef cheeks with spring vegetables and pomme puree
- Strawberry Rhubarb Tart

Drink:
- Begyle Euchred Midwest IPA

 2012 Pierre Sparr Riesling 

Due Lire Vino & Cucina, 4520 N. Lincoln Ave., 773.275.7878
Due Lire offers a dynamic menu of authentic Italian recipes made with seasonal and local ingredients with a contemporary twist.

Food:
- Bucatini all'Amatriciana: Hollow thick spaghetti with spicy braised pork cheek and jowl ragu' finished with pecorino cheese

- Lasagnetta Primavera: Homemade pasta layered with roasted tomatoes, peppers, asparagus, corn, smoked mozzarella and ricotta cheese

Drink:
- 2012 Garofoli Rosso Piceno DOC (Sangiovesese/Montepulciano Blend), Marche 
- Prosecco Ghiacciato: Blood orange sorbet topped with lemoncello and Prosecco

NOTE: Begyle Brewing Co., will be on hand at Due Lire, pouring samples of their current linup from their brewery and taproom located around the corner at 1800 W. Cuyler.

The Grafton Pub & Grill, 4530 N. Lincoln Ave, 773.271.9000
A cozy, authentic pub features some of Chicago's best Irish comfort food and pub grub with an extensive rotating list of craft beers, and more than 90 whiskeys from around the world.

Food:
- Mini Angus beef burgers topped with Dubliner white cheddar
- Seasoned fries served with curry mayo

Drink:
- Begyle Crash Landed 
- Hop Stinger Mead

homesoul, 4526 N. Lincoln Ave., 773.654.1583
Named "Best New Business" by the Lincoln Square/Ravenswood Chamber of Commerce, one finds a blend of inspiring new home accessories, unique vintage finds, and original art from local artists.

• homesoul will offer a 10% discount to Sunnyside of Lincoln ticket buyers.

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