Dark Horse Pastries Invites The Public to Free Open House

Dark Horse Pastries proudly invites the public to a complimentary Open House, taking place on Tuesday, August 18 from 6-8pm at Saage Culinary Studio in Naperville.

A tour of the professional kitchen facility, food and dessert tastings, and products available for sale will all be part of the evening’s offering.

Dark Horse Pastries’ founder, Chef Terrell Cole, will also be on hand for Q&A and catering information and orders. Chef Cole is looking forward to hosting Dark Horse’s current clientele as well as encouraging first-timers to sample his famously delicious wares.

Dark Horse Pastries began cooking and baking out of the Saage Culinary Studio facility in summer 2015; Saage is located at 2764 Aurora Avenue #104; near Fort Hill Drive. The facility boasts a fully stocked professional kitchen as well as teaching room for culinary classes.

“Saage Culinary Studio is an outstanding facility in which to do my work,” explains Chef Cole. “Preparing meals for catering and private events, plus having a space for the public to come in and shop retail selections is ideal, and this location in central Naperville is accessible to everyone.” Chef Cole notes that his pastries and other offerings are already available for retail sale at Saage Culinary Studio.

No advance reservations are required for the Open House event, and folks are invited to come and go as they please beginning at 6:00pm on August 18.

A full menu with photographs is available at www.darkhorsepastries.com; orders can be placed directly through the website.

Dark Horse Pastries, founded in 2013 by Chef Cole, specializes in cooking classes, catering, and custom desserts, all designed with you in mind.

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