Downtown Westminster Restaurant Week April 19-27

Thirteen restaurants are participating in Westminster’s Downtown Restaurant Week. Some of the specials are highlighted below. 

Birdie’s Café:  Specials available for $10.13 (plus tax) include:

• Two large coffees and two eggs with ham, bacon or sausage
• Large espresso beverage and chef salad
• Medium ice tea and a lox sandwich with macaroni salad
• Large coffee or ice tea and hummus or guacamole plate
• 2 ham, turkey or roast beef sandwiches
• Ham, turkey, roast beef or veggie sandwich with a cup of cream of crab soup.

Cup Tea Bar

• Any breakfast sandwich and large coffee or tea for $5.13
• Any sandwich & salad or soup combo and pot of tea for $10.13.

Furnace Hills Coffee Company

• Scone from Rare Opportunity Farm and a cup of Furnace Hills coffee for $5.13.

Giulianova’s: Take home dinner special with your choice of the following for $22.13.

• One dozen homemade meatballs, two quarts Giulianova’s own marinara sauce, one pound dry pasta and a loaf of garlic bread.
• One dozen homemade stuffed shells, two quarts marinara and garlic bread.
• Two pounds of Roma Sweet Italian sausage (can be substituted for the meatballs).

A tossed salad for two may be added for $7.99.

Harry’s Main Street Grill

• Hotdog, French fries and beverage including choice of topping (except sauerkraut).  $5.13
• Rib Special for two: Rack of ribs with fries, cole slaw and a beverage with appetizer: choice of crab pretzel, wings, crab & spinach dip, onion rings or potato skins: $20.13

J Café: Breakfast selections for $8.13, lunch selections for $10.13. Lunch selections include:

• Turkey Avocado BLT on Toasted 12 Grain Bread with Her Aioli, served with Kettle Chips.
• Maple Ham & Swiss with Italian Dijon & Red Onion Grilled on Italian Panini Bread served with Kettle Chips.

Johansson Dining House: Three course dinner menus will be served starting at 4 p.m. for $25.13.  Main course includes:

• Beef Medallions Au Poivre
• Crab Cake platter
• Roasted Airline Chicken breast
• Baked Stuffed Shrimp.

Dine in only, reservations recommended. Click here for a full menu listing.

Maggie’s:

• Lunch specials including one appetizer or soup, one sandwich, salad or entrée. $15.13
• Four-course dinner special including sirloin steak, crab cake dinner and shrimp Nicole. $30.13

For a full list of specials and their descriptions click here.

Papa Joe’s

• Shrimp Quesadilla: $12.13
• Cuban Torta: $8.13
• Steak, Chicken or Mixed Fajitas: $15.13

Paradiso Ristorante: Four-course meal for $25.13 (plus tax and gratuity). Main course options include:

• Pollo Capricossa
• Salmon Piccata
• Fettuccine Granchio, and more. 

For a full list of specials click here.

O’Lordan’s Irish Pub:

• Lunch specials served from 11 a.m. – 4 p.m. include choice of: bangers & mash, fish & chips, shepherd’s pie, beef & Guinness stew, cornedbeef & Cabbage with choice of side for $10.13.
• Dinner specials start at 4 p.m. and include crab cakes, rockfish, duck marsala, all with choice of side and dessert for $25.13.

For full list of specials and their descriptions click here.

Rafael’s: Three-course meal for $25.13.  Entrée courses include:

• Chicken Marcelina
• Seared Salmon
• New York Strip  

For a full list of specials and their descriptions click here.

Sideways Cafe: Three-course meal for $25.13.  Entrée courses include:

• Shrimp and Crab Mac and Cheese with Pinko topping
• Smoked Duck Breast
• Sautéed New York Strip

For a full list of specials and their descriptions click here.