Adrienne Cook, Garden and Cooking Writer, and Danielle Cook,
Holistic Nutritionist and Cooking Instructor
Mince them, mash them, wiz them, bake them, cook them, or serve
them fresh – whatever you do with strawberries, they’ll awaken the palate and
leave you begging for more. The Cook
Sisters will bring you new ideas to prepare these favorite summer berries. Course #272651 - Wednesday,
May 14, 12:00-1:30pm; Fee: $35 FOBG: $30; registration required at www.ParkPASS.org. Visitors Center Adult
Classroom. For
more information, call 301-962-1451 or visit us online at www.brooksidegardens.org.