Neighbor News
Dine Out At Top of the Hub, August 6 - 11 & August 13 - 18
Top of the Hub will participate in Boston's Summer Dine Out from August 6 - 11 and August 13 - 18.

Dine Out Boston is back, and Top of the Hub is once again a part of it!
Located high above Boston's Back Bay on the 52nd floor of The Prudential Tower, Top of the Hub will participate in Boston's Summer Dine Out from August 6 - 11 and August 13 - 18.
The three course Dine Out Menu, designed by Executive Chef Stefan Jarausch (above), will be available for both Lunch ($25.00) and Dinner ($38.00), as noted below. (Note: On Sunday, August 6, and Sunday, August 11, the Dine Out Menu will be available for Dinner only.)
Find out what's happening in Back Bayfor free with the latest updates from Patch.
For reservations, please call 617-536-1775 or visit www.opentable.com
Dine Out Menu • 2017
Find out what's happening in Back Bayfor free with the latest updates from Patch.
LUNCH
Select One:
Chilled Honeydew and Cucumber Soup
Passion Fruit Whipped Cream, Candied Chili
Baby Kale and Arugula Salad
Wine Poached Pear, Feta, Sunflower seeds, Lemon Yogurt Dressing
Select One:
Smoky Spiced Braised Chicken Thighs
Yukon Gold Mashed Potatoes, Summer Vegetables
Pan Seared Swordfish
Local Zucchini, Heirloom Tomatoes, Scallion Jasmine Rice, Yellow Pepper Coulis
Lemon Ricotta Caramelle Pasta
Parmesan Cream, Sautéed Spinach, Corn and Tomatoes
Select One:
Mango Mousse
Lemon Coconut Cream
Vanilla Crème Brulee
Whipped Cream, Summer Berries
DINNER
Select One:
Chilled Honeydew and Cucumber Soup
Passion Fruit Whipped Cream, Candied Chili
Baby Kale and Arugula Salad
Wine Poached Pear, Feta, Sunflower seeds, Lemon Yogurt Dressing
Salmon Tartare
Cucumber Dill Relish, Meyer Lemon Oil, Pepper Coulis, Crostini
Select One:
Lemon Ricotta Caramelle Pasta
Parmesan Cream, Sautéed Spinach, Corn and Tomatoes
Grilled Swordfish
Togarashi Dusted Local Squash, Olive Oil Potato Puree, Tomato Olive Caper Salsa, Thai Basil
Duck Fat Poached Crispy Chicken Breast
Garlic Roasted Red Potatoes, Grilled Asparagus, Sherry Gastrique, Roasted Plums
Select One:
Mango Mousse
Lemon Coconut Cream
Vanilla Crème Brule
Whipped Cream, Summer Berries
A Tradition of Excellence
Serving Boston's discerning dining community for more than 50 years, Top of the Hub welcomes residents and visitors alike with outstanding cuisine, impeccable service and sophisticated ambiance. A destination for all seasons, Top of the Hub is open seven days a week, serving lunch, dinner and Sunday Brunch in addition to offering a late night dining menu and live entertainment seven nights a week.
In addition to being named one of the world's most romantic dining destinations by The Travel Channel, the restaurant is proud to have received continued industry recognition from Distinguished Restaurants of North America as well as multiple Awards of Excellence from Wine Spectator magazine.
Top Of The Hub Restaurant
800 Boylston Street
52nd floor of The Prudential Tower
Boston, MA 02199
Reservations: 6 1 7 - 5 3 6 - 1 7 7 5.
Discounted parking is available in The Prudential Center Garage.