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Business & Tech

Finale to Host November Tasting Event Featuring Exotic Teas by MEM Tea Imports

WHAT: Finale, Boston’s venerable sweet spot, invites guests to join them in an unforgettable tasting experience introducing the exotic tea blends of MEM Tea Imports paired with Finale’s selection of award-winning desserts. The November 2nd event will feature a discussion by tea expert, Suanne Scalise of MEM Tea Imports, who will present a variety of wild-crafted teas from around the globe, as Executive Pastry Chef, Nicole Coady explains how the fragrant teas enhance the rich, sweet flavors in specially selected desserts. 

 

Guests will enjoy the following tea and dessert pairings:

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  • Lemon Chamomile tea - a blend of Chamomile and Lemon Grass tea paired with luscious Crème Brulee
  • Earl Grey tea – a traditional whole leaf, black tea paired with a refreshing Lemon Tart
  • Rooibos Latte - a “Red Blush” herbal tea blended with orange and vanilla, paired with a decadent Butterscotch Tart
  • Mint tea – an aromatic, herbal mint tea paired with rich Chocolate Decadence
  • Thai tea – a combination of smoky China black teas with rare spices and herbs, paired with our signature Chocolate Symphony

 

To make a reservation, please call 617.423.3184. For more information, please visit www.finaledesserts.com.

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COST: $17.99 per person plus tax and gratuity

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