Submit Your Nonna's Best Italian Recipe for a Chance to Shine at “The NONNAS Dinner”!

Do you swear your Nonna makes the best meatballs, risotto, or pasta dish you've ever tasted? Now’s your chance to prove it—and honor her culinary legacy.

In celebration of the heartwarming Netflix film NONNAS, we’re calling on families across the region to submit their favorite Nonna-approved recipes for a unique dining experience: “The NONNAS Dinner.” This series of special events will bring the warmth of Nonna’s kitchen to three unforgettable Sunday gatherings this fall, and your recipe could be featured on the menu.

Renowned local chef Anthony Caturano will personally review submissions and select standout dishes to be served at one of three events held at Prezza (October 5), Tonno Gloucester (October 19), and Tonno Wakefield (October 26). Selected contributors will receive two complimentary tickets to the dinner and will be recognized by name on the official menu.

To enter, visit prezza.com/nonna and submit your recipe along with a short story about what makes it special. Submissions are open now and must be received by September 1, 2025.

Let’s celebrate our Nonna’s love, legacy, and recipes—one dish at a time.