
Event Details
Join us in Artisan Bistro at The Ritz-Carlton, Boston for Mother’s Day Brunch and a blooming family tradition.
In addition to offering a delicious three-course brunch, luxury floral designer Sydney Smith Designs returns with their Bouquet Bar, where young children can build a floral bouquet for Mom (or that special someone) with fresh, seasonal flowers compliments of the restaurant. Seatings are available from 11:00 AM – 3:00 PM, Sunday, May 10th.
Adult menu is $108.00 per person | Children's menu is $39.00 per child, plus taxes & gratuity.
Reservations can be made through OpenTable:
https://www.opentable.com/artisan-bistro-boston
Or by calling: 1-617-574-7176.
Artisan Bistro Restaurant Chef Kaleb Grunin’s Mother’s Day menu includes:
FIRST COURSE
Buffet Selections
SEASONAL FRESH FRUITS
FRESH BAKED PASTRIES
SELECTION OF SMOOTHIES
GREEK YOGURT PARFAITS
CHEF’S SELECTION OF CHEESE & CHARCUTERIE
SECOND COURSE
Choice Of
JONAH CRAB ROLL
Malt Vinegar Chips, Aleppo, Fries
SEARED BLACK SEA BASS
Buttermilk, Fava Bean, Tarragon
SWEET PEPPER QUICHE
Local Greens, Alpha Tolman, Champagne Emulsion
GRILLED SIRLOIN
Broccoli Leaf, Blueberry, Artichoke
HUDSON VALLEY DUCK CONFIT
Jus Gras, Radish, Californian Asparagus
LOBSTER TART
Celery, Charentais Melon, Fennel
D E S S E R T
Buffet Selections
BOSTON CREAM CUPCAKE
CHOCOLATE DIPPED STRAWBERRIES
CHOCOLATE DULCE POT DE CREME
STRAWBERRY CREAM TARTE
LEMON BAR
ASSORTED CANNOLIS
RASPBERRY BASQUE CHEESECAKE