Two Chefs. Two Cities. One Table.

Boston meets Geneva for three unforgettable evenings at Matria.

For three nights only, InterContinental Boston Chef Jeffrey Bianchi welcomes InterContinental Geneva Chef Quentin Jacquemoud for a one-of-a-kind culinary collaboration celebrating the flavors, creativity and character of two distinctive cities.

Together, the chefs will present an exclusive four-course menu, bringing their individual perspectives to one table for an experience available only October 22–24 at Matria.

Savor the Best of Both.

$99 per guest
Optional four-wine pairing +$60
Optional non-alcoholic pairing +$40

Three nights. Two cities. One table. Reserve your experience.