Finale will kick off the fall season with a new tasting event featuring Taylor Fladgate Port Wines paired with the acclaimed desserterie’s seasonal and award-winning dessert creations. For $24.99 per person, guests will enjoy a selection of five classic ports which complement, Executive Pastry Chef, Nicole Coady’s choice sweet treats for the evening. Port Wines are full of soft tannins and offer a smooth finish with ripe red fruit and distinctive flavors that are enhanced with each decadent bite of dessert.
To make a reservation, please call 617.232.3233
