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Taxit Financial Services

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Boston

Suffolk County

Boston Metropolitan Area

Jamaica Plain

Massachusetts

Taxit Financial Services is a Boston-based tax and financial services firm providing professional, accurate, and year-round support for individuals...

Local Greek Market Celebrates Greek Lenten Traditions

Greek International Food Market 

West Roxbury, MA — As the season of Lent begins for millions observing Orthodox Christian traditions, Greek International Food Market in West Roxbury is welcoming the community to explore the rich flavors and centuries-old traditions of Greek Lenten cuisine. Owner Katerina Iliades, whose family has served the Boston Greek community for decades, says many of the foods enjoyed during Lent reflect long-standing Greek culinary traditions. “Lent is a forty-day season leading up to Easter when many families embrace traditional fasting foods rooted in the Mediterranean diet,” says Iliades. “The dishes enjoyed during this time — from beans and vegetables to seafood and olive oil — have been part of Greek culinary traditions for centuries.” During the Lenten season, many Christians avoid meat and dairy, turning instead to a vibrant variety of Mediterranean dishes that are naturally plant-based and deeply rooted in Greek culinary tradition. At Greek International Food Market, customers can enjoy a wide selection of traditional homemade Lenten meals including: Okra in tomato sauce Greek string beans (fasolakia) Stuffed grape leaves (dolmades) Giant beans baked in tomato sauce (gigantes) Bean salads and Mediterranean vegetable dishes The market also carries a large variety of Lenten pantry staples and imported Greek products, including vegan Greek pies, Mediterranean vegetables, canned and dried beans, and an extensive olive bar featuring a wide selection of Greek olives. Seasonal Lenten specialties available at the market also include fresh-baked lagana bread, traditionally enjoyed on Clean Monday, along with beloved Greek sweets such as halva, loukoumia (Greek delights), and moustokouloura. periods. For more than 16 years, Greek International Food Market has served as a destination for authentic Greek foods, imported products and homemade Mediterranean specialties in the Boston area. “We love sharing these traditions with our community,” says Iliades.

West Roxbury

West Roxbury, MA — As the season of Lent begins for millions observing Orthodox Christian traditions, Greek International Food Market in West...

Exterior Renovation Experts in Boston, MA

This Is The Way Construction

We’re a trusted exterior renovation company serving Boston, MA and surrounding areas. From siding and deck restoration to roof replacements and exterior painting, we take pride in delivering exceptional results with honest service and high-quality materials. Whether you’re upgrading your home’s look or tackling repairs, our licensed and insured team is here to help—because when it comes to your home, the right way is the only way.

We’re a trusted exterior renovation company serving Boston, MA and surrounding areas. From siding and deck restoration to roof replacements and...

By <a href="https://patch.com/users/caitlynfitzpatrickpatchcom">Caitlyn Fitzpatrick (Patch Staff)</a>Hundreds of Chipotle restaurants stopped serving a menu option on Jan. 14.One-third of locations, about 600, <a href="http://abcnews.go.com/Business/chipotle-hundreds-restaurants-pork-menu/story?id=28217932" rel="nofollow" target="_blank">will not be serving pork for the time being</a> because the supplier is not living up to the Mexican grill's expectations, ABC News reports.Chipotle promotes "food with integrity" on its website and says that 100 percent of the pigs used for carnitas are never given antibiotics and are fed a vegetarian diet. However, some part of the standards have not been met, which caused the pork elimination."We found a pork supplier that was not meeting our standards, so we have suspended our purchases from this supplier," Chipotle Mexican Grill Spokesman Chris Arnold told CNNMoney in an email. "We cannot get enough pork that meets our responsibly raised standard for all our restaurants, and <a href="http://money.cnn.com/2015/01/14/news/companies/chipotle-carnitas-pork/" rel="nofollow" target="_blank">we will not be able to serve carnitas</a> in some locations."Specific restaurants affected by the pork-free decision have not been revealed, however, "no carnitas" signs have already been displayed in places like New York. It is unclear how long pork that did not meet the guidelines was being served to customers.The first Chipotle opened in 1993 in an old ice cream shop in Denver.Photo Credit: Chipotle Mexican Grill FacebookMore Chipotle News on Patch:<a href="https://patch.com/massachusetts/jamaicaplain/free-chipotle-january-26">Free Chipotle on January 26?</a>

By <a href="https://patch.com/users/caitlynfitzpatrickpatchcom">Caitlyn Fitzpatrick (Patch Staff)</a>

Hundreds of Chipotle restaurants stopped serving a menu option on Jan. 14.One-third of locations, about 600, <a href="http://abcnews.go.com/Business/chipotle-hundreds-restaurants-pork-menu/story?id=28217932" rel="nofollow" target="_blank">will not be serving pork for the time being</a> because the supplier is not living up to the Mexican grill’s expectations, ABC News reports.

Chipotle promotes “food with integrity” on its website and says that 100 percent of the pigs used for carnitas are never given antibiotics and are fed a vegetarian diet. However, some part of the standards have not been met, which caused the pork elimination.“We found a pork supplier that was not meeting our standards, so we have suspended our purchases from this supplier,” Chipotle Mexican Grill Spokesman Chris Arnold told CNNMoney in an email. “We cannot get enough pork that meets our responsibly raised standard for all our restaurants, and <a href="http://money.cnn.com/2015/01/14/news/companies/chipotle-carnitas-pork/" rel="nofollow" target="_blank">we will not be able to serve carnitas</a> in some locations.”

Specific restaurants affected by the pork-free decision have not been revealed, however, “no carnitas” signs have already been displayed in places like New York. It is unclear how long pork that did not meet the guidelines was being served to customers.The first Chipotle opened in 1993 in an old ice cream shop in Denver.

Photo Credit: Chipotle Mexican Grill FacebookMore Chipotle News on Patch:

<a href="https://patch.com/massachusetts/jamaicaplain/free-chipotle-january-26">Free Chipotle on January 26?</a>

Customers lose out as one supplier is not meeting company's standards, according to reports.