Health & Fitness
Atria's Summer Sangria
Enjoying a refreshing Sangria at the downstairs bar in Atria, and now you can make your own at home!
It's getting hot in here! Today I'm sharing with you a recipe that not only will chill you to the core, but will have you craving more! (Did I just rhyme? Sorry.) The fantastic thing is that you can make this at home and enjoy with friends and family, but if it's too hot to even do this, head on down to Atria on Main Street in Edgartown and have them serve you a glass (or a pitcher!)
Atria's Summer Sangria
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Makes 1 liter
Ingredients
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1 bottle of Lini Lambrusco (or any Sparkling Red Italian Wine)
3 oz Canton
3 oz Myers's rum
2 oz St. Germain
2 tablespoons sugar
1/2 large, ripe orange
Method
1. Slice orange into wedges and muddle with sugar.
2. Add all liquors and let steep overnight to get best flavors.
3. Pour into a liter container and half cup of ice. Pour over chilled Lini Lambrusco and enjoy!
Visit Atria Restaurant on the web: http://atriamv.com/
Follow Atria on Twitter: @AtriaMV
Originally posted on Cooking with Books, June 2011