Business & Tech
Copper Wok to be "Amazing," Owner Says
J.B. Blau's latest concept eatery is "growing in size every day," says the Martha's Vineyard restaurateur behind Sharky's, MV Chowder Co. and Dreamland. Here's a food and cocktail "teaser" straight from the owner.
Hungry for news about his new pan-Asian restaurant, MV Patch reached out this week to J.B. Blau, the man behind several popular year-round and seasonal Martha's Vineyard eating and drinking establishments in Edgartown, Oak Bluffs and Vineyard Haven.
Blau's newest concept eatery, Copper Wok at the Mansion House in VH, is a project that's "growing in size every day" and "going to be amazing," the restaurateur told MV Patch this week.
"Here is a food teaser," Blau continued:
Find out what's happening in Martha's Vineyardfor free with the latest updates from Patch.
- 80% classic Chinese menu
- 15% Japanese (sushi)
- 5% Thai and Vietnamese and Indian
- Menu will feature favorites with a chef's spin on them
- Not fusion, just fresher, tastier, healthier
- Served family style, affordable
- Sake cocktails menu is going to be award winning and mind blowing.
- Yes, we will have scorpion bowls
"Yes, people are going to be shocked when they see the cocktails," Blau added.
Blau's other Island businesses, which operate year-round except where noted, include
Find out what's happening in Martha's Vineyardfor free with the latest updates from Patch.
- Sharky's Cantina Edgartown
- Sharky's Cantina Oak Bluffs
- MV Chowder Company Oak Bluffs Ave. and Circuit Avenue (seasonal)
- Dreamland
Blau didn't give Patch an opening date for Copper Wok, but according to blogger Guinevere Cramer it's May 1.
Click "Keep me posted" for automatic updates when we publish more news about Copper Wok.
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