This is such a versatile and beautiful salad. It takes 15 minutes to prep and just a few hours of chilling time in the fridge. Better yet, it looks festive and tastes great! In my family we eat this one in many ways. Sometimes as a side dish at Thanksgiving. Other times as a main dish with a light protein. Sometimes it is also just a quick snack.
http://happyhealthyvillage.com/2013/brussel-sprout-fennel-and-pomegranate-salad/
