Culinary Classes by Master Chefs

Learn Essential Culinary Skills From Master Chefs at Essential Chefs Catering:

• Premiere Caterers Serving Boston’s North Shore and Southern New Hampshire
• Over 50 Years of Executive Chef & Catering Experience
• Featured in Bon Appetit, Boston Magazine, Cape Cod Magazine, North Shore Magazine
• Chefs John and Dan Martin Are Graduates of Johnson & Wales Culinary School

Thursday, May 21, 2015 at 6:00pm – 9:00pm:

• Essential Chefs Catering Kitchen (Kitchen Local) at 14 Cedar Street Studios #106 in Amesbury, MA
• Cost of Four-Course Gourmet Dinner is $75 p/p and the Accompanying Culinary Class is Complimentary
• Make a Party Out of It – Girls Night Out or Couples Classes
• Register at www.essentialchefs.com/cooking-classes-boston

Spring Celebration Four-Course Dinner Menu:

• Roasted Asparagus and Oyster Root / Prosciutto di Parma / Toasted Pistachios / Aged Balsamic
• Pan Roasted Black Bass / Spring Pea Risotto / Baby Vegetables
• Grilled Tenderloin of Beef / Potato Galette / Béarnaise Sauce
• Strawberry Rhubarb Jar Pies

Contact:

• Call Us: 978-821-5108
• Email: essentialchefs@gmail.com
• Website: www.essentialchefs.com
• Registration: www.essentialchefs.com/cooking-classes-Boston