TRSD Closed Enrolled Summer Feeding Sites

Closed Enrolled Summer Feeding Sites

Triton Regional School District is sponsoring 2 sites for the Summer Food Service Program. Meals will be provided to all eligible children free of charge. (To be eligible to receive free meals at a residential or non-residential camp, children must meet the income guidelines for reduced-price meals in the National School Lunch Program. The income guidelines for reduced-price meals by family size are listed below.) Children who are part of households that receive Supplemental Nutrition Assistance Program (SNAP, formerly foods stamps) benefits or benefits under the Food Distribution Program on Indian Reservations (FDPIR), or Temporary Assistance to Needy Families (TANF) are automatically eligible to receive free meals.

Acceptance and participation requirements for the Programs and all activities are the same for all regardless of race, color, national origin, sex, age or disability, and there will be no discrimination in the course of the meal service. Meals will be provided for those enrolled at the sites and times as follows:

• Salisbury Elementary School: lunch from 12:00-12:30 pm Monday thru Thursday July 10-Aug 3, 2017.
• Boys & Girls Club of Lower Merrimack Valley: breakfast from 9:00-9:15 am and snack from 12:15-12:30 pm

Monday thru Friday July 11-Aug 4, 2017.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (AD-3027), found online at http://www.ascr.usda.gov/compl... and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.

Submit your completed form or letter to USDA by:

(1) Mail: U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410;

(2) Fax: (202) 690-7442; or

(3) Email: program.intake@usda.gov.

Income Eligibility Guidelines
These are the income scales used by the United States Department of Agriculture to determine eligibility for reimbursement in the Summer Food Service Program

This institution is an equal opportunity provider.