Business & Tech
Anthony's Coal Fired Pizza Coming to Northborough
The chain is expanding with a new location in Northborough, opening in May.
NORTHBOROUGH, MA — With a concept to create "well done pizza" using old world, coal-burning ovens, Anthony's Coal Fired Pizza continues its expansion in Massachusetts.
The restaurant opens its third Boston-area location in Northborough on Monday, May 2, at Northborough Crossing at the intersection of Routes 9 and 20.
Anthony’s Coal Fired Pizza debuted in Westwood last June and in Reading this January. A Littleton location is set to open this summer, as well.
Find out what's happening in Northboroughfor free with the latest updates from Patch.
Its menu features fresh ingredients and authentic recipes, with traditional and specialty pizzas with dough made daily and stretched to order; fresh coal-oven-roasted chicken wings; large homemade meatballs from a recipe passed down by Anthony's grandmother; a classic Italian salad with original dressing; and Eggplant Marino (a favorite of NFL Hall of Fame legend and restaurant partner Dan Marino).
Find out what's happening in Northboroughfor free with the latest updates from Patch.
“We’re very excited that our award-winning pizzas and Italian Soul Food have already become a Boston-area favorite,” said Founder/CEO Anthony Bruno in the announcement. “We look forward to bringing our signature dishes to fans in Northborough and, then, Littleton.”
Hours of operation for the Northborough location will be 11:30 a.m. to 10 p.m. Sunday through Thursday and11:30 a.m. to 11 p.m. Friday and Saturday. In addition to dining in, patrons can carry out by calling 508-466-2050. A full bar is available.
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