At part of Book Cooks, Chef Anna Biron will lead us in recreating an authentic Edwardian dinner fit for passengers of
the Titanic, Tuesday, Aug. 7, at 6 p.m. This program will be held at the Daggett-Crandall-Newcomb Home. Registration is
required and is limited to 25 participants. A $12 materials fee will be charged. The event is supported by Anna Biron and the Friends of the Norton Public Library.
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