Celebrate Easter at Papa Razzi Boston

WHO: Executive Chef Corey O’Shea of Papa Razzi, an Italian eatery offering a sophisticated dining experience focused on fresh ingredients and unparalled service, has created a special Easter brunch and dinner menu.

WHAT: On Sunday, April 5, Papa Razzi Boston is offering seasonal menu additions for both Easter Brunch and Dinner at this beloved Back Bay destination. The featured menu below will be available in addition to the regular menu.

Easter Brunch Specials

Frittata Three egg omelet, roasted cauliflower, roasted grape tomato,

herbs, goat cheese, toasted almonds

  16.

Steak Benedict Grilled sliced filet mignon, crispy maple-bacon bread pudding,

poached eggs, black pepper aioli, herbed roasted potatoes

20.

French Toast

Stuffed brioche French toast, apples, golden raisins, pecans,

warm Vermont maple syrup, vanilla bean butter

12.

Warm Skillet Biscuit With local honey

4.

Easter Dinner Specials

Salmon Steak

Grilled Norwegian bone in salmon steak, Swiss chard-leek gratin,

black organic Tuscan rice, apricot gastrique

28.

Grilled Lamb Chops Whole grain mustard mint demi, sweet potato croquette,

spring vegetable succotash

34.

Honey Roasted Ham Honey bourbon glazed ham, woodland bitters and bourbon compote,

 glazed baby carrots, mustard bacon mashed potatoes

26.

WHEN: Sunday, April 5

 Brunch menu available from 11:00 a.m. – 3:00 p.m.

 Dinner menu available from 11:00 a.m. – 10:00 p.m.

WHERE: Papa Razzi Boston

159 Newbury Street

Boston, MA 02116

617.536.9200

About Papa Razzi

Papa Razzi is a collection of restaurants that have grown to include six locations throughout eastern Massachusetts and Rhode Island. Papa Razzi offers a sophisticated dining experience focused on the best of Italian scratch cooking with simple recipes, fresh ingredients, and passionate chefs. Inspired by the modern trattoria, each of their six convenient locations makes it easy to enjoy a heart-warming meal from their wood-fired ovens. Enjoy everything from thin-crust pizzas to pastas in a relaxed, friendly atmosphere. Its characteristic charm and unique culinary philosophy continue to win rave reviews from loyal guests and first-time visitors. Papa Razzi looks forward to serving the highest quality Italian cuisine while elevating its guest experience for years to come. For more information or to make reservations, visit www.paparazzitrattoria.com.

The Papa Razzi brand is poised for future growth and success with hospitality leader Newport Harbor at the helm. Newport Harbor is the proud owner and operator of the distinguished Newport Restaurant Group and Castle Hill Inn, a Relais & Chateau property nationally celebrated by Condé Nast and Food & Wine magazines. For more information, please visit www.newportharbor.com.