Bites Nearby: Wilson's Diner

, at 507 Main St., is known for its all-day breakfast, which means until 3 p.m. on weekdays and 2 p.m. on weekends. The food is simple and unpretentious, and so are the prices.

The place could be in New Hampshire or the Berkshires. Wilson's can get busier on weekends, but most of the time there's plenty of room, despite its compact interior. The tough economy is making it harder on many of his regulars, according to owner and cook Arthur Karrs. "People have less money and maybe just eat a late breakfast," he says.

What to eat: You can't go wrong with one or two eggs, which come with toast and home fries, and for a dollar or two more bacon, ham, sausage, corn beef hash, or other items, including a couple of Greek variations. Since breakfast is all-day, you can also satisfy a craving for pancakes, French toast or one of a dozen kinds of omelettes. For others, there are daily hot specials, such as macaroni and cheese, roast pork, turkey club, and haddock, as well as apple pie, baklava, and rice pudding.

The vibe: Classic diner atmosphere and decor in bold blue with polished wooden booths and padded counter stools.

Cool factor no. 1: Coffee or tea is a dollar, with free refills.

Cool factor no. 2: There's also a children's menu (pancake, French toast, or eggs) for $4-$5.

Cool factor no. 3: This is just a factor, the place only takes cash.