Arts & Entertainment
Cooking Classes with Chef Anthony DePalma of Evviva Cucina in Westford
Cooking Classes with Chef Anthony DePalma of EVVIVA CUCINA - hosted at RiverBend & Company
CULINARY EVENT*
COOKING CLASSES
Each month brings a new lineup of cooking classes! Learn about cuisines from around the world - and close to home - from our talented chefs.
Featuring Chef Anthony De Palma
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executive Chef of EVVIVA CUCINA - seen on the Food Network & Phantom Gourmet
Inspire your inner chef with creative menu ideas. Learn cooking techniques to enhance your dinner selections and wow your friends & family!
Find out what's happening in Westfordfor free with the latest updates from Patch.
Participants enjoy a 3 course dinner, wine tasting, coffee tasting, recipe cards of the dishes prepared & a 10% discount on cookware & cutlery purchases the day of the class!
2nd Tuesday of every month, 6-9 pm
$75 per person/class
please pay in advance to ensure reservation
RSVP 978.392.8555 or info@riverbendco.com
April 14th Menu
First Course
Seared Diver Scallop Tataki Maine Diver Scallop, Local Radish and Fennel Slaw, Fresh Lemon-Ginger Vinaigrette
Second Course
Pasta Carbonara Hand-cut, Fresh Spaghetti, Toasted Pancetta, Cracked Black Pepper & Creamy Farm Egg
Third Course
Chocolate Souffle Creamy Molten Chocolate Souffle, Creme Anglaise
*Class held at RiverBend & Company
11 Cornerstone Square Suite 600
Westford, MA 01886
