
Fried chicken, mashed potatoes and gravy, chocolate cake and ice cream! We all love food! Eating food is the best but hearing about food can also be great. You may salivate as you hear about a creamy macaroni and cheese dish or the best pies you have ever tasted or even Spam!
That is just what will happen at Food, Glorious Food on August 18th at Barefoot Productions located at 240 North Main Street in Plymouth. Local Actors & Actresses will serve an evening of essays, poems, comedic skits, short stories and songs of good taste - all about food! Performers include Anne Cahalan (Detroit), Betty Berryman (Canton), Chad D’Aigle (Northville), Christine Steves (Woodhaven), Laena Bradley (Livonia), Lauren Berryman (Farmington Hills), Nathan Corliss (Canton) and Valerie Haas (Inkster).
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But that is not all for the evening. For dessert you will be treated to some great jazz music from The Adam Dib Quartet topped with dancing! For the first time ever, our stage will transform to a dance floor for you to move, swing and show your stuff as the band plays on.
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Members of the Adam Dib Quartet are Michael Webber (guitar) , Josh Bartelomeo, (bass) Theodore Roberts, (drums) and Adam Dib (saxophone). All have been performing together in the Detroit area for on three years. All involved with the Jazz Studies program at Wayne State University and raised in the metro Detroit area, each performer brings their unique style to the blend of the band. Focused on a hard driving rhythm section that is capable of grooving hard or swinging easy, these young musicians breath new life into classic jazz tunes and swinging originals. Accompanying the Quartet for this special performance is David Alexander (piano) and Denzel Maurice (trombone) that will add another swinging layer to the mix as the dance floor is sure to light up August the 18th!
Upcoming events at Barefoot include Opera Chat by noted lecturer Louis Brown for Un Ballo in Maschera (The Masked Ball), Improv at Barefoot featuring Some Kind of Players, Josh White Jr. Concert, Sleepy Hollow, Driving Miss Daisy and A Christmas Carol, A Narrative. Check our website often for up-to-date show information and newly released studio show productions at justgobarefoot.com.
Tickets for Food, Glorious Food are $15.00. However if you bring in a recipe, you will receive $5.00 off your ticket price! Recipes will be used for the first ever Barefoot Productions Cookbook so be sure to put your name and city on the recipe card. RSVP early as seating is limited to only 100 for this one night event by calling our Box Office at 734-560-1493. Tickets can also be purchased at the door or at justgobarefoot.com. And save room for Food, Glorious Food - The Left Overs, currently simmering on the back burner to further stimulate your taste buds soon. Bon Appétit!