Saline Farmers Market - A Great Time for Canning and Freezing

Open 8am-noon, Saturdays, Downtown on S. Ann Arbor Street. Even with the construction many customers come early when the parking is easy, get a cup of coffee and maybe a treat, and wander though the farmers market to buy produce, baked goods, honey, maple syrup, jams, local cheese, eggs and meat, fresh roasted coffee beans, salsa and chips and more. Maybe even buy a new hot pad or a gift for family or friends. Beautiful bouquets of cut flowers are available and our customers love them.

Vendor's tables are piled high with veggies and fruit. It's a perfect time for canning and freezing just picked produce.

Tuesday Farmers Market is at the Saline Library from 3pm-7pm through September.

Bridge Card and Project Fresh are accepted.

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