What You Need to Know About Troy Restaurant Week March 23-28

Troy Restaurant Week will showcase some of the city’s finest cuisine during a week of special pricing and menus March 23-28.

Seventeen eateries have signed up, including:

BRIO Tuscan Grille

Granite City Food & Brewery

Kona Grill

Kruse & Muer on Wilshire

Loccino Italian Grill & Bar

McCormick & Schmick´s Fresh Seafood

Mon Jin Lau

Morton's The Steakhouse

Ocean Prime

Papa Vino's Italian Kitchen

Picano’s Italian Grille

Ruth's Chris Steak House

Shield's Restaurant Bar Pizzeria

Steelhouse Tavern

The Capital Grille

The Melting Pot of Troy

Tre Monti Ristorante

Here’s what you need to know:

How can I make a reservation? To make a reservation, you must call participating restaurants. Phone numbers may be found on the Restaurant page.

How can I find out which restaurants are open on a certain day? You must call that particular restaurant or see the website to see hours and which restaurants offer lunch and dinner or just dinner. (Note: Several restaurants are dinner only and will not be open for lunch during Troy Restaurant Week.)

When should I make a reservation? Since this is a highly anticipated event, it is best to make a reservation as early as possible as dining rooms will be booked. Ask if you can dine in the Bar if the Dining Room is full.

Are tips included in the special dinner menus? Gratuity is not included but a 20 percent tip is recommended for friendly wait staff that work hard throughout the week for this event.