Neighbor News
Costa Rican Gallo Pinto (Spicy Rice and Beans)
This easy, healthy recipe is packed with flavor! I can't stop making--or eating--it, but there really is no good reason to stop.
Gallo Pinto (speckled rooster) is a traditional Central American dish of rice, black beans and Lizano salsa
(a Costa Rican condiment sold in local Latino markets or online).
Click here for the recipe from Diane’s Food Blog, complete with step by step details, photos and tips.
