To celebrate Missouri’s food history and support the people and organizations that protect and improve Missouri’s land, plant and water resources, Magnificent Missouri is sponsoring the fourth of a five-dinner series.
The dinner, “Mid-Century Melting Pot”, will be prepared by Cleveland-Heath, an Edwardsville restaurant owned by professionally trained chefs Jennifer Cleveland and Eric Heath. The dinner will be held at 6 p.m. at the Deer Creek Club, a quaint, historic private club in Ladue that is currently installing a native landscape.
Dress for the event is club casual. Event attendees are encouraged to wear sturdy shoes and take a short walk down to Deer Creek to witness an interpretation of the work of the Deer Creek Watershed Alliance.
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All money raised through the Magnificent Missouri Dinner Series will benefit Deer Creek Watershed Alliance and the ongoing conservation work at Missouri-based conservation organizations. To learn more about Magnificent Missouri, visit http://magnificentmissouri.org.