Courvoisier® Cognac – the cognac of Napoleon – will be the cocktail of chioice as you sample wonderful Cajun specialties in preparation for Mardi Gras. A
Menu: Courvoisier® Peach Sling, Canal Street Cognac Fizz, Courvoisier® St. Charles Avenue Tea, Creole Jambalaya Bayou Barbecue Shrimp, Cajun Barbecue Sauce Delta Dipping Sauce, French Quarter Pecan Pie
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Southroads (SR) Feb. 15, Tues., 6:30-8:30 PM