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Schools

Let's Do Lunch - Dierberg's Cooking Class

Let's Do Lunch

Menu: Spinach Margherita Salad with Brown Sugar-Balsamic Vinaigrette, Cavatelli with Pesto Cream Sauce, White Chocolate Tiramisu Parfaits

Southroads (SR) Jan. 11, Tues., 11:30 AM-12:30 PM

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Southroads (SR) Jan. 26, Wed., 11:30 AM-12:30 PM

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