Mount Pleasant Estates presents a scrumptious Easter Champagne Brunch. Chef Dana Liljequist is preparing a delicious spread that will feature Swedish pancakes with fresh berries and whipped cream, William’s Brothers sausage patties and applewood smoked bacon, chicken picatta with lemon caper butter sauce, a smoked salmon platter, fresh fruits and salad, an assortment of Danishes, muffins and bagels, as well as many other delectable delights.
Jeremy Barringhaus will perform live acoustic guitar music while you take in the scenic, breathtaking views.
This event will take place in the Terrace Ballroom.
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Reservations are required.
Adult tickets are available for $30, $15 for children, $25 for Vintner’s Circle members and $10 for children of Vintner’s Circle members. One mimosa is included with the price of each adult ticket. Iced tea, milk, orange juice and a coffee bar are also included. Other beverages are available for an additional charge.