Exeter Inn Expansion Project Begins Next Week

Next week, The Exeter Inn will begin an expansion project to the bar area of the Epoch Restaurant & Bar, according to a press statement.

The project, the first since the restaurant expanded five years ago, will bring more of a lounge feel and will add two more beer taps, in an effort to expand more local, craft beer options for customers.

“In addition to the accolades and recognition we have received in just the last two years, having some of the most talented, service oriented bartenders doesn’t hurt”, said Seth Dunne, the food and beverage manager at the restaurant. “Many of our loyal patrons have commented on a desire to add more space to the bar and we have finally figured out a way to tastefully achieve that end.”

Bar Manager Erin Ruggiero added that more high top tables and a nook area will “make hotel and restaurant guests alike feel welcome to sit down and have a drink or perhaps dinner.”

For more information or to find out about specials and events, visit epochrestaurant.com.