First Annual Brookline, Merrimack Valley Chili/Chowder/Soup Cook-Off

This successful event, with over 500 attendees last year, was previously organized by the Souhegan valley Chamber of Commerce. The Cook-Off is moving to Brookline, NH and will be held at the Brookline Event Center, 32 Proctor Hill Road (Rte 130.)

This year’s cook-off will add Soups to the popular Chili and Chowder categories. Judging will be between noon and 2:30 pm and the first and second prize winners will be announced at 2:45 pm.

Restaurateurs from Amherst, Bedford, Brookline, Hollis, Nashua, Merrimack, Mason and Milford, NH and Townsend and Pepperell, MA are looking forward to serving the best warm concoctions you will ever taste! A Feast for the Senses!!!!

Come one come all! Bring your friends and family! Let your neighbors and co-workers know! Participate in the judging by filling out a voting ballot! Have a good time and enjoy some of the best chilis, chowders and soups in the Merrimack Valley!

When Saturday, February 21, 2015 Noon - 3:00 pm

Where: Brookline Event Center 32 Proctor Hill Road (Route 130) Brookline, NH 03033

Tickets: $10 adults, $5 children under 12 yrs, $25 family rate

Additional information is available on the Brookline Website at www.brookline.nh.us – Check under “Town News” (top right) and click on the attachments.

Let’s make this Cook-Off one of the best events in Southern New Hampshire and Northern Massachusetts!

Any questions, contact: Tad Putney: tputney@brookline.nh.us Valerie Rearick: valerie@brookline.nh.us (603) 673-8855