Business & Tech
Snapshot: Farmers' Market Features Chef Robin
Cooking demonstration held in Caldwell event's second week.
Chef Robin, of Caldwell-based Sweet Blossom Inc., provided a cooking demonstration Friday during the second Caldwell Farmers' Market of the year at the Smull Avenue municipal parking lot.
Sweet Blossom and Chef Robin Edelstein, who studied at The French Culinary Institute and Jean Georges in New York, provides cooking education programs, birthday parities, personal chef and catering services.
The farmers' market will continue each Friday through October from 2 to 7 p.m.
