
Join us for a live cooking of paella with Executive Chef, Carlos Cartagena on Thursday, June 11th from 6:00pm - 9:00pm.
Watch the art of paella come to life with the live cooking starting at 6pm, plus enjoy a welcome glass of sangria, wine specials, elevated hors d'oeuvres, and live music out on our Courtyard + Patio.
Tickets are limited and are selling fast - reserve yours today