Cherry Hill Restaurant's Sandwich Is One Of 25 Best In Philadelphia Area, Philly Magazine Says

Cherry Hill, NJ -- One of the 25 best sandwiches in the Philadelphia area is available right here in Cherry Hill. And it’s only $12.

Philly Magazine recently released its list of its 25 best sandwiches, and the Farm and Fisherman Tavern’s Hand-Carved Turkey Reuben made the list.

“Grab a knife and fork for this open-faced goodie that has thin slices of house-roasted turkey piled high with local kraut and draped with Swiss,” the magazine suggests.

The magazine also notes that “you can get amazing, crafted-with-care sandwiches no matter which way you turn.”

The tavern is owned by Josh and Colleen Lawler, who used to own The Farm and Fisherman BYOB in Philadelphia, according to the tavern’s website. The Farm and Fisherman BYOB was a 2012 James Beard semifinalist for "Best New Restaurant" in America.

The Farm and Fisherman Tavern and Market opened in Cherry Hill in 2013. It is located at 1422 Route 70 East.

It is open Monday through Thursday, 11:30 a.m.-10 p.m.; Friday and Saturday, 11:30 a.m.-11 p.m.; Sunday for brunch between 11 a.m. and 3:30 p.m., and dinner between 4 p.m. and 8 p.m. Happy Hour is Monday-Saturday, 3 p.m.-6 p.m.

The phone number is 856-356-2282 for the tavern, and you can reach the market at 856-356-2286.

To see the full list of the 25 Best Sandwiches in the Philadelphia Area, visit phillymag.com.

The attached image was posted on the Farm and Fisherman Tavern and Market's Facebook page.

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