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Cooking with Heart

Meridian CardioVascular Network presents a Cooking with Heart event on Nov. 14, from 10:30 a.m. to 12:30 p.m. at the Radisson Hotel (50 Gibson St.) in Freehold. 

The program will feature Scott Eisenberg, D.O., cardiologist and Director of Prevention and Outreach for Meridian CardioVascular Network who will provide an overview on heart disease, risk factors, and treatment options. The program will also include a cooking demonstration, food samples, and cooking tips from executive chef Adam Litvow of the Radisson Hotel. 

 Registration for this free event is required and can be obtained by calling 1-800-362-8677.

For more information on the Meridian CardioVascular Network’s 365 Days of heart, please visit www.365daysofheart.com.

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