March 27 and April 17, in Atlantic Cape's Organic Greenhouse
Support Atlantic Cape's Organic Greenhouse by reserving your seat for a four-course dinner in the greenhouse. Dinner ingredients will be planted and harvested in Atlantic Cape's Organic Greenhouse, and cooked and served by ACA's talented students. Menu includes organically grown items, responsibly harvested seafood and free-range poultry. Guests will be seated inside the Organic Greenhouse; seating is limited to the first 20 guests. Tickets are $75. RSVP to the restaurant at 609-343-4940
